Vegan Buckwheat Banana Bread

A banana bread that is vegan, healthy, and easy to make.

2 cups (280g) buckwheat flour
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp sea salt
5 very ripe bananas, mashed
1/2 cup (120ml) milk of choice
3 tbsp olive oil
1 tsp vanilla extract
1/2 cup (100g) chopped nuts and/or seeds of choice (I used pecans, hazelnuts, almonds, and walnuts)

View the full recipe at Clean, Cheat, Repeat →