Vegan + Gluten Free Peach Waffles with Mint Coconut Whipped Cream

Perfectly crispy vegan and gluten free peach waffles, topped with vegan mint coconut whipped cream and fresh peaches!

1¼ cups Gluten Free Flour Blend
2 teaspoons baking powder
1 teaspoon cornstarch
½ teaspoon baking soda
¾ teaspoon salt
1 cup non-dairy milk ( I used cashew milk)
⅓ cup olive oil
1 tablespoon apple cider vinegar
2 tablespoons agave nectar
⅓ cup cane sugar
1 teaspoon vanilla extract
1 peach, peeled and chopped

For the mint coconut whipped cream:
½ cup coconut cream
¼ cup powdered sugar
¼ cup chopped mint

View the full recipe at Heart of a Baker →