Vegan Maple Pecan Bars

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Are you ready for the perfect fall dessert? Vegan Maple Pecan Bars are the ultimate sweet treat for autumn!

Ingredients

For the crust:
¾ cup whole wheat flour
½ cup all purpose flour
⅓ cup brown sugar, firmly packed
¼ teaspoon fine grain sea salt
½ cup olive oil

For the filling:
6 tablespoons olive oil
⅓ cup maple syrup
⅔ cup brown sugar, firmly packed
⅓ cup coconut cream or coconut milk
2 cups chopped pecans

Instructions