Vegan Pancakes
Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Serves: About 6 pancakes
Thick, soft and fluffy vegan pancakes. Made with just 4 ingredients, these healthy pancakes are gluten free and sweetened naturally. My go to pancake recipe!
Ingredients
Pancake batter:
1 1/1 c banana flour
1 tbsp stevia
1 tbsp ground flaxseed (optional)
Spices (optional – I use cinnamon)
1/2 c pumpkin puree
1 c + 1/4 c almond milk
Chocolate sauce:
2 tbsp cocoa powder
1 tbsp stevia
3 tbsp almond milk
Instructions
Leave a Reply