Vegan Sloppy Joes

Healthy and hearty, these vegan sloppy joes are made with lentils, chickpeas, and a tangy sauce.

1 Tablespoon olive oil
1 15 ounce can chickpeas, drained and rinsed
1 cup green lentils, picked over and rinsed
1 small onion, chopped
1/2 cup ketchup
2 Tablespoons mustard
1 teaspoon vinegar
1 Tablespoon sugar
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon paprika
Buns of your choice

View the full recipe at The Pretty Bee →