Zucchini and Pumpkin Mini Frittatas
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These mini frittatas are loaded with vegetables and lightly flavored with fresh parsley. They’re just like mini, healthy quiches!
Ingredients
3 eggs
⅔ cup pumpkin puree
1 zucchini, grated/shredded
⅓ cup milk
¼ cup finely grated parmesan cheese
2 tablespoons chopped fresh parsley
Salt and Pepper
Instructions
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