Christmas punch is one tradition that never goes out of style. You don’t have to go a ’wassailing, but after a cup or two of this recipe, you may want to!
4 cups brewed black tea
1 ¼ cups Coco Treasure Coconut Sugar
¾ cup fresh lemon juice (about four lemons)
1 cup fresh orange juice (about three oranges)
2 cinnamon sticks
2 bottles full-bodied red wine such as a Zinfandel or Pinot Noir
1 cup golden rum