Easy Instant Pot Aloo Gobi | Indian Cauliflower With Potatoes

Instant Pot Aloo Gobi is perfectly seasoned with Indian spices and makes a wonderful vegetarian main dish or side dish for an Indian-themed meal. This Indian Cauliflower with Potatoes recipe is so quick and easy, you can have it on the dinner table within minutes.

1 Tbsp ghee (or butter)
1 tsp cumin seeds
1 cup onion, chopped
1 Tbsp ginger, minced
1 jalapeno pepper, seeded and sliced (optional)
1/2 tsp turmeric powder
1/2 tsp Indian chili powder or cayenne pepper (or taste)
1 tsp coriander powder
1/2 tsp garam masala powder
3/4 tsp salt (or to taste)
1/2 cup water
2 cups potatoes, cubed into 1 1/4 inch pieces
1 small head of cauliflower, cut into 1- inch wide pieces (about 4 cups)
2 Tbsp cilantro, chopped

View the full recipe at Paint The Kitchen Red →