Cranberry Apple Christmas Breakfast Casserole

If you are looking for a make-ahead breakfast casserole for Christmas morning, look no further. This Cranberry Apple Christmas Casserole will be a huge hit with the whole family and it can be assembled the day before. It’s made with vanilla Greek yogurt, fresh cranberries, sourdough bread, eggs and it’s topped with a crunchy nut streusel topping.

2 tablespoons softened unsalted butter, divided
3 large firm sweet tart apples, such as honey crisp, Mutsu or gala peeled and diced
2/3 cup whole cranberries
8 large eggs
1 cup vanilla Greek yogurt
½ cup milk
¼ cup maple syrup plus more for serving if desired
2 teaspoons cinnamon
6 cups stale sourdough bread cubes, (no crusts) about 12 ounces

View the full recipe at Healthy Seasonal Recipes →