A Gathering of Veggie Deliciousness!
Thin Swedish Oatmeal Pancakes Prep time: Cook time: Total time: Serves: Looking for a hearty breakfast the whole family will love? Try these thin Swedish oatmeal pancakes. Line the table with all kinds of toppings like peanut butter, honey, maple syrup, jelly, and banana slices, and berries! Leftovers also freeze well for easy weekday breakfasts!…
Easy Blueberry Chia Jam Prep time: Cook time: Total time: Serves: This Blueberry Chia Jam is delicious, easy to make, and refined sugar free. Add it to toast, smoothie bowls, oatmeal, or overnight oats for a tasty pop of flavor! Ingredients 1 cup frozen blueberries (organic if possible) 1/2 TB maple syrup 1/2 TB lemon…
Spinach Roll with Cottage Cheese, Gouda and Herbs Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 12-14 Delicate spinach roll filled with cottage cheese, Gouda and herbs, a nice, fresh recipe for the Easter brunch. Ingredients For the roll 450 g/ 1 lbs packet frozen spinach (See note 1) 100…
Maple Parsnip Morning Glory Coffee Cake Prep time: Cook time: Total time: 2 hrs Serves: 12 Maple Parsnip Morning Glory Coffee Cake made with applesauce, whole-wheat flour avocado oil. Flavored with raisins, cinnamon, walnuts and crunchy sweet streusel topping. Ingredients Streusel Topping ¼ cup old-fashioned oats ¼ cup all-purpose flour 2 tablespoons granulated natural cane…
BUTTERMILK DUTCH BABY PANCAKE Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: Fluffy butter milk pancake topped with smooth whipped cream and fruit. Serve straight from the pan with fork! Ingredients Buttermilk Eggs Flour Salt Instructions View the full recipe at Salted Mint →
Vegan Avocado Smoothie Bowls Prep time: Cook time: Total time: 10 minutes Serves: 2 smoothie bowls Fresh avocados, bananas and spinach are blended up with almond milk yogurt and coconut water in this delicious, vegan avocado smoothie bowl recipe! Ingredients 1 avocado 1 banana 1 cup spinach 1 (5.3 oz) container Vanilla Almondmilk Yogurt Alternative…
Grab and Go Veggie Egg Cups Prep time: 10 minutes Cook time: Total time: 35 minutes Serves: 6 If not being a morning person is standing between you and your healthy eating goals, then these Grab-and-go High-Protein Veggie Egg Cups, may be your new BFF! Rub the sleep outta those eyes, my friend, and grab…
Mocha Hazelnut Oatmeal with Brûléed Bananas Prep time: Cook time: Total time: Serves: Serves 2 No boring breakfast! Jazz things up with this decadent oatmeal made with hazelnut spread, chocolate, espresso powder and topped with caramelized bananas! Ingredients For the Oatmeal Scant 2 cups milk or water 1 tablespoon chocolate hazelnut spread (like Nutella) 2…
Baked Honey Brown Sugar Grapefruit Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 4 servings Have a bubbly-sweet start to your day with this simple breakfast recipe that’s both beautiful and delicious! Ingredients 2 halved grapefruits* 1 Tbsp melted butter** 2 Tbsp dark brown sugar 2 Tbsp honey salt to…
Instant Pot Apple Spice Steel Cut Oats Prep time: 5 minutes Cook time: 10 minutes Total time: 45 minutes Serves: 4 Apple Spice Instant Pot Steel Cut Oats are perfect for cold winter mornings and come together in no time, thanks to your Instant Pot. Ingredients 1 cup steel cut oats 1/2 cup unsweetened plain…
Spelt Flour Muffins with Saskatoons and Blueberries Prep time: Cook time: Total time: Serves: 12 mu Spelt Flour Muffins with Saskatoons and Blueberries, light, soft muffins with a lovely nutty and fruity flavor, to start your day on a nutritious and delicious note. Ingredients 1 1/2 cups spelt flour 1/2 cup raw cane sugar 1/4…
Crispy Almond Waffles Prep time: Cook time: Total time: 30 minutes Serves: 4 to 5 These Crispy Almond Waffles are made with almond flour, almond milk, almond oil and almond extra. They’re topped with toasted almonds and tangy and sweet honey syrup made with fresh cranberries and orange zest. They make a festive holiday breakfast…
