Cashew Cream Caramels
Prep time: 5 minutes
Cook time: 30 minutes
Total time: 35 minutes
Serves: Makes 30 pieces
An easy caramel recipe that uses cashew cream instead of heavy cream! Creamy dreamy flavor and melt-in-your-mouth texture make these candies incredible!
Ingredients
½ cup cashews
⅔ cup water + extra if needed
6 Tbsp butter (I used Earth Balance)
¼ tsp salt
1½ cups white granulated sugar
¼ cup light corn syrup
¼ cup water
½ tsp vanilla extract
Instructions
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