Clean Eating Baked Spinach Feta Dip

Feel good about sharing it with your friends. You can prep this dip in advance and it is gluten free.

10 oz chopped spinach, frozen
2 cups (8 oz) feta cheese, crumbled
1/2 cup (4 oz) cream cheese, full fat
1/2 cup 2% Greek yogurt, plain
1/2 cup any milk (I used unsweetened almond milk)
1/2 cup green onions, chopped
4 large garlic cloves, crushed
1 tbsp oregano, dried
1/4 tsp ground black pepper
Cooking spray (I use Misto)

View the full recipe at iFOODreal →