Spinach & Feta Breakfast Wraps

Copycat Starbucks Spinach Feta Breakfast Wraps are a healthy, low-calorie option that can be made ahead of time and stored in the freezer. Take them out and microwave for just 2 minutes when you’re ready to eat!

8 medium-size tortillas (or 6 large)
10 ounces baby spinach leaves
4 garlic cloves, minced
1 tablespoon olive oil
1 (14.5 ounce) can diced tomatoes, drained
16 ounces egg whites (approx. 10 egg whites)
6 ounces crumbled feta cheese
salt & pepper to taste

View the full recipe at Making Thyme for Health →