Potato Cheese Soup
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Super yummy, warm, & comforting Potato Cheese Soup inspired by Marie Callendar’s
Ingredients
1 tablespoon olive oil, or light tasting oil of your choice
1 white onion, diced
2 tablespoons all-purpose flour
2 pounds russet potatoes, peeled and diced into 1-inch cubes
1 teaspoon smoked paprika
3 cups low-sodium vegetable broth, homemade preferred
1 tablespoon Worcestershire sauce
2 cups shredded aged white Cheddar
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Instructions
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