Sweet Potato Quinoa Lasagna

A healthy, quick & easy way to serve up one of the most iconic comfort foods. This vegetarian sweet potato quinoa lasagna requires no boiling of noodles and assembly couldn’t be easier!

3 cups diced sweet potatoes
2 cups chopped cauliflower
1 teaspoon olive oil
2 cups water
1 cup quinoa
1½ cups tomato sauce or prepared pasta sauce
1 tub (15oz.) part-skim ricotta cheese
1 large egg, beaten
¼ cup grated Parmesan cheese
2 tablespoons minced fresh basil
1 tablespoon dried oregano
1 cup shredded part-skim mozzarella cheese

View the full recipe at The Adventures of MJ and Hungryman →