Endives in Tamarind Dressing
Prep time: 20 minutes
Cook time: 1 hour
Total time: 80 minutes
Serves: 4 servings
A recreation of the best endives I ever had, at Le Mary Celeste in Paris.
Ingredients
3 endives (about 500g), leaves separated
2 tbsp tamarind paste
1 tsp brown sugar
1 tsp sesame oil
1 tbsp mint leaves
1 tbsp cilantro leaves
1 tbsp toasted sesame seeds
Instructions
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