Pear and Raspberry Quinoa Porridge
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Cook time:
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Serves: 1
Whether you’re avoiding oats for Passover, or just want a change from the usual oatmeal, this quinoa porridge is a great breakfast option!
Ingredients
¼ cup quinoa, rinsed and drained
Pinch of salt
¼ cup water
¾ cup almond milk (divided into ½ cup + ¼ cup)
¼ teaspoon ground cinnamon
1 pear
½ cup frozen raspberries
¾ teaspoon vanilla extract
Chopped walnuts, to serve
Instructions
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