A Good Chocolate Chip Cookie

Soft and chewy on the inside with crisp outer edges. This is our go-to wholesome, vegan chocolate chip cookie!

2 tablespoons chia seeds + 3 tablespoons water
3/4 cup organic muscovado sugar
3/4 cup organic cane sugar
3/4 cup coconut oil, as a liquid
1 teaspoon pure vanilla extract
1 1/4 cup whole spelt flour
1 cup oat flour
1 cup rolled oats
1 teaspoon baking soda
1 teaspoon baking powder aluminum free
1/2 teaspoon salt
1 cup mini semi-sweet chocolate chips or your favorite dark chocolate bar, chopped

View the full recipe at Faring Well →