Almond Joy Cookie Granola

Granola that tastes like a bowl of almond and coconut cookies, but with chocolate! This breakfast is also oil-free and gluten-free (if using certified GF oats)

For the almond-coconut butter:
1 cup whole almonds
½ cup shredded coconut
2 tablespoons maple syrup
3 tablespoons coconut milk (carton, not can)

For everything else:
½ cup maple syrup
2 teaspoons vanilla extract
½ teaspoon salt
4 cups rolled oats
⅓ cup whole raw almonds
⅓ cup sliced almonds
½ cup shredded coconut
3 tablespoons brown sugar, packed
1 egg white
½ cup dark chocolate chips

View the full recipe at The Breakfast Drama Queen →