Asparagus, Strawberry, and Quinoa Caprese Salad
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A vibrant and healthy salad of crisp asparagus, sweet strawberries, fresh mozzarella and fluffy quinoa, tossed in a balsamic vinaigrette.
Ingredients
2 cups cooked quinoa
1 tsp olive oil
30 spears asparagus, chopped into 1 inch pieces
2 cloves garlic, chopped
Salt and pepper
16 strawberries, sliced (about 12 ounces)
4.5 oz mozzarella cheese, cut into small cubes
⅓ cup balsamic vinaigrette
2 tbs finely chopped fresh basil
Instructions
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