Snake Bites: Gluten-Free Molasses Stout Cakes Prep time: 10 minutes Cook time: 35 minutes Total time: 45 minutes Serves: Inspired by our favorite beer cocktail the Snakebite. This moist and gluten-free molasses stout cake is topped with an apple cider ale cream cheese frosting. Ingredients 2 cups Gluten-Free Baking Flour (I used Bob’s Red Mill)…
Creamy Cashew Leek and Collard Greens Soup
Creamy Cashew Leek and Collard Greens Soup Prep time: Cook time: Total time: Serves: Hearty leek soup mixed with collard greens and topped with tomatoes. Ingredients 8oz Cashews (Soaked in Water 1 hour Minimum) 1/2 Medium Potato (baked) 1/4 cup nutritional yeast 1 bunch Collard Greens (Coarsely Chopped) 1 Medium Leek (Chopped) 3 stalks Celery…