Vegan Shakshouka Prep time: Cook time: Total time: Serves: A vegan take on a traditional North African breakfast dish typically made with eggs and spicy tomatoes. Ingredients 2 medium tomatoes, diced 1/2 a red bell pepper, diced 1 medium red onion, finely chopped 2 cloves of garlic, crushed 1 tbsp siracha or hot sauce 1…
Green Bean and Courgette Salad with Tahini Dressing
Green Bean and Courgette Salad with Tahini Dressing Prep time: Cook time: Total time: Serves: A flavorful salad consisting of hearty cooked veggies alongside light and airy greens, crowned by a zesty yet creamy dressing. Ingredients For the Salad: 2 tablespoons olive oil 3 medium courgettes (AKA zucchini) sliced into 3mm rounds Juice of 1⁄2…