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5 Ingredient Stuffed Shells

March 21, 2018 by HappyKitchen.Rocks Leave a Comment

5 Ingredient Stuffed Shells Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super Easy 5 ingredient Stuffed Shells recipe with spinach and ricotta will take you no more than 30 minutes to make. Delicious, healthy, comforting and wholesome vegetarian pasta dinner your whole family will enjoy! Ingredients 25 fl… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: dinner, easy, healthy, italian, marinara sauce, pasta, ricotta, spinach, stuffed shells, tomatoes

Green Beans in Garlic Tomato Sauce

February 28, 2018 by steamingpot Leave a Comment

Green Beans in Garlic Tomato Sauce Prep time: Cook time: Total time: Serves: Tender and crisp green beans lightly stewed in a garlic tomato sauce. Ingredients beans tomatoes garlic chili chutney mustard seeds mustard oil Instructions View the full recipe at The Steaming Pot →

Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: beans, curries, tomatoes, vegetables

Curried Peas

February 22, 2018 by steamingpot Leave a Comment

Curried Peas Prep time: Cook time: Total time: Serves: Curried peas – gorgeous green globules of protein goodness. So simple to put together, you can do it even if you’re a kitchen newbie. Ingredients peas onions tomatoes spices Instructions View the full recipe at The Steaming Pot →

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Vegan Tagged With: peas, tomatoes

Lasagne Minestrone Soup

January 28, 2018 by lettyskitchen Leave a Comment

Lasagne Minestrone Soup Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: This hearty vegetable minestrone soup is loaded with kale, lentils, carrots, and lasagna noodles in a delicious tomato vegetable broth. Made quickly in the Instant Pot pressure cooker or stovetop. Ingredients 2 tablespoons olive oil 1 large onion, diced… 

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Filed Under: Main Dishes, Soups & Stews Tagged With: carrots, instant pot, kale, lasagna noodles, lentils, onions, tomatoes, vegetable broth

POTATO AND TOMATO BAKE

December 6, 2017 by sugarlovespices Leave a Comment

POTATO AND TOMATO BAKE Prep time: Cook time: Total time: 1 hour 30 minutes Serves: 6-8 servings Potato and Tomato Bake (Patate e Pomodori al Forno), a combination of richness meets starchiness with a whole lot of flavor and texture, tipping the comfort scale in a big way! Ingredients 2 large yellow cipolline onions, cut… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes Tagged With: baked, italian, onions, parmigiano reggiano, potatoes, tomatoes

Tomato Ricotta Sandwiches

December 4, 2017 by VibrantPlate Leave a Comment

Tomato Ricotta Sandwiches Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 Tomato Wholewheat Sandwiches with Goat’s Milk Ricotta are the perfect savory breakfast or a quick snack. Vegetarian and delicious! Ingredients 4 slices wholewheat bread 8 slices goat’s milk ricotta or cheese 2 large tomatoes handful of black olives fresh basil… 

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Filed Under: 30 Minutes or Less, Breakfast Tagged With: 10 minutes, sandwiches, snack, summer, tomatoes, vegetables

Long Green Eggplant Split and Spiced

November 27, 2017 by steamingpot Leave a Comment

Long Green Eggplant Split and Spiced Prep time: Cook time: Total time: Serves: Long green eggplant split and spiced, slow-cooked on the stove-top. Ingredients Long green eggplant – 3* Tomatoes – 2, small Cumin powder – 1/2 teaspoon Coriander powder – 1 teaspoon Pepper powder – 1/3 teaspoon Red chili powder – 1/2 teaspoon Salt… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: curries, eggplant, tomatoes

Chickpea and Sundried Tomato Burgers

November 22, 2017 by joparker Leave a Comment

Chickpea and Sundried Tomato Burgers Prep time: 20 minutes Cook time: 5 minutes Total time: 25 minutes Serves: 4 burgers A vegeburger that’s full of taste and texture, try it today! Ingredients 0g walnuts 1/2 large jar / 200g Chickpeas (cooked) 2 large broccoli florets 4 sundried tomatoes 10g freshly grated breadcrumbs 1 tbsp tamari… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: chickpeas, tomatoes, vegeburger, veggieburger

Potato Salad (no mayo)

November 22, 2017 by joparker Leave a Comment

Potato Salad (no mayo) Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 people A quick potato salad recipe suitable for all occasions and any time of the year. Ingredients 5 small potatoes 1 carrot 1 large tomato 1/2 spring onion 1 tsp grainy mustard Juice of half a lemon… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes, Vegan Tagged With: potatoes, soy-free, tomatoes

Peach and Tomato Salsa

October 31, 2017 by lettyskitchen Leave a Comment

Peach and Tomato Salsa Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4  Fresh peaches and tomatoes, juicy with lime, honey, jalapeño chile, red onion, and cilantro. Perfect with tortilla chips, quesadillas, and tacos, and as in this recipe, with golden, crunchy, tender-on-the-inside tofu. Ingredients 1 1/4 cups chopped tomatoes… 

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Filed Under: Everything Else, Gluten-Free, Vegan Tagged With: cilantro, jalapeño chile, lime, Peaches, red onion, tofu, tomatoes

Panzanella Bread and Tomato Salad

October 18, 2017 by VibrantPlate Leave a Comment

Panzanella Bread and Tomato Salad Prep time: 15 minutes Total time: 15 minutes Serves: 2 A delicious Bread and Tomato Salad, Panzanella is a great dish to use up stale bread and ripe tomatoes. Ingredients 2 large ripe tomatoes 1 red onion 3 stale bread slices 3 tbs olive oil 2 tbs white balsamic vinegar… 

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Filed Under: 30 Minutes or Less, Raw, Salads, Vegan Tagged With: 15 minutes, bread, dinner, salad, summer, tomatoes, vegan, vegetables, vegetarian

Herb and Parmesan stuffed tomatoes

October 18, 2017 by the circus gardener Leave a Comment

herb and Parmesan stuffed tomatoes Serves: 4 You will need to use firm tomatoes for this dish, which is surprisingly light and tasty. These stuffed tomatoes can be served as a light lunch along with a salad. Ingredients 8 medium-large tomatoes 100 g breadcrumbs 40 g grated vegetarian Parmesan 2 spring onions, finely chopped 2… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes Tagged With: herb, parmesan, stuffed, tomatoes

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