A Gathering of Veggie Deliciousness!
Homemade Vegan Gnocchi Recipe (2 Ways) Prep time: 40 Cook time: 5 Total time: 45 Serves: 4 servings No need to shy away from this traditional Italian dish as a vegan! Get your 3 ingredients together and have some fun whipping up this delicious meal. Made from scratch, wholesome, and naturally low in fat. 2…
Quick and easy vegan hummus pita pizza Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Quick and easy vegan pita pizza recipe topped with chipotle hummus, zucchini, red onion and cherry tomatoes. Crispy, simple and flavorful. Only 5 ingredients, under $5 per recipe and ready in 15 minutes. Ingredients…
Mediterranean Lentil Salad Prep time: Cook time: Total time: 30 minutes Serves: 4 servings Lentils, vegetables and feta mixed with a lemon garlic dressing. Great served warm or cold.. Ingredients 4 cups water 1 cup brown lentils 2 ribs of celery, diced 1/2 cup sliced pimento stuffed green olives 1/2 cup diced red onion 1/2…
TORCETTI AL BURRO (ITALIAN TWISTED BUTTER COOKIES) Prep time: Cook time: Total time: 1 hour 45 minutes Serves: 35 cookies They are typical yeast cookies from Piedmont, in the North of Italy, with a twisted look and a “drop” shape. They have butter in the dough that makes them light and flaky, and are rolled…
5 Ingredient Stuffed Shells Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super Easy 5 ingredient Stuffed Shells recipe with spinach and ricotta will take you no more than 30 minutes to make. Delicious, healthy, comforting and wholesome vegetarian pasta dinner your whole family will enjoy! Ingredients 25 fl…
‘Uova in Trippa’ Roman-style (Fake Tripe in Tomato Sauce) Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 servings ‘Uova in Trippa’ Roman-style (Fake Tripe in Tomato Sauce) is basically a thin frittata flavored with Pecorino Romano and mentuccia (a type of mint), then cut into strips, then finished in…
The Best Vegan Pesto Recipe Prep time: Cook time: Total time: 5 minutes Serves: 6 The only Vegan Pesto recipe you’ll ever need! This delicious and healthy pesto sauce contains 5 ingredients and takes 5 minutes to make! Ingredients 2 cups or 140 g fresh basil leaves 2/3 cup or 90 g raw macadamia nuts…
Quick & Easy Vegetarian Tuscan Pasta Prep time: Cook time: Total time: 20 minutes Serves: 2 to 4 Mediterranean flavors come together in this simplistic and great tasting pasta dish prepared in only about 20 minutes. Ingredients 1/4 cup olive oil 1 TBSP capers, chopped 1 TBSP lemon juice 2 medium garlic cloves, minced 1/4…
TORTA DI RISO DI GRAZIANELLA (ITALIAN RICE CAKE) Prep time: Cook time: Total time: 1 hour 25 minutes Serves: 15 squares Not too sweet, with a delightful lemon and vanilla flavor, the surprise of the raisins, the starchiness of the Arborio rice. Ingredients 1-liter milk 200 g of Arborio rice 1 pinch of salt 1…
Spinach, Mushroom and Ricotta Fettucine with Lemon Prep time: Cook time: Total time: 15 minutes Serves: 4 A quick and filling pasta dish with nutritious spinach & mushrooms and rich ricotta finished with a zing of lemon zest. Ingredients 1 TBSP olive oil 1 TBSP shallot, minced 3 cloves garlic, peeled and minced 1 lb…
Mushroom Frittata with Truffle Cheese Prep time: Cook time: Total time: 40 minutes Serves: 6-8 persons Mushroom Frittata with Truffle Cheese, is a classic Italian go-to dish with a Canadian mushroom twist. Beautifully sauteed mushroom medley combined with amazing organic and free-range chicken eggs and that truffle cheese to produce a wonderful dish that is…
Eggless biscotti with almonds and cranberries Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 16 biscotti This eggless biscotti with almonds and cranberries is easy to make and uses everyday ingredients – it works with two different egg substitutes. Ingredients DRY INGREDIENTS 125 g / 1 cup all purpose white…
