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Home » stuffed shells

5 Ingredient Stuffed Shells

March 21, 2018 by HappyKitchen.Rocks Leave a Comment

5 Ingredient Stuffed Shells Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super Easy 5 ingredient Stuffed Shells recipe with spinach and ricotta will take you no more than 30 minutes to make. Delicious, healthy, comforting and wholesome vegetarian pasta dinner your whole family will enjoy! Ingredients 25 fl… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: dinner, easy, healthy, italian, marinara sauce, pasta, ricotta, spinach, stuffed shells, tomatoes

Butternut Squash Stuffed Shells

October 6, 2016 by backtoherroots Leave a Comment

Butternut Squash Stuffed Shells Prep time: 20 min Cook time: 40 min Total time: 1 hour Serves: 8 These Three Cheese Butternut Squash Stuffed Shells are the ultimate in Fall comfort food. Ingredients For the Sauce: 6 tablespoons butter 5 tablespoons all purpose flour 2 cups vegetable broth 2 cups half and half 2 teaspoons… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: butternut squash, cheese, pasta, sage, stuffed shells

Cashew ‘Ricotta’ Stuffed Shells

January 14, 2016 by Making Thyme for Health Leave a Comment

Cashew ‘Ricotta’ Stuffed Shells Prep time: Cook time: Total time: Serves: Pasta shells stuffed with cashew ‘ricotta’ cheese and spinach are an elegant and delicious plant-based meal that everyone will love. They’re suitable for vegans and can be prepped a day in advance to help save time! Ingredients 2 cups raw cashews, soaked in water… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: cashews, dinner, pasta, stuffed shells

Eggplant Stuffed Shells

August 25, 2015 by rhanawalt Leave a Comment

Eggplant Stuffed Shells Prep time: 15 mins Cook time: 35 mins Total time: 50 mins Serves: 4  Eggplant Stuffed Shells, also known as eggplant rollatini, combines two amazing, but heavy, Italian favorites. It’s naturally lighter yet still bursting with flavor and cheesy goodness! Ingredients 2-3 eggplants cut 1/4″ thick lengthwise to make 12 slices 1… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: casserole, eggplant, freezer friendly, italian, low carb, marinara, mozzarella, ricotta, Rollatini, stuffed shells

Stuffed Pasta Shells

October 26, 2014 by An Italian in my kitchen Leave a Comment

Stuffed Pasta Shells Prep time: 15 minutes Cook time: 50 minutes Total time: 65 minutes Serves: 4-6 The best baked stuffed pasta shells, a ricotta filling and a delicious creamy tomato sauce. Ingredients 1 cup (250 grams) ricotta (if ricotta is really watery, drain in sieve for an hour) 4 1/2 cups (150 grams) fresh… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: italian, pasta, ricotta, stuffed shells

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