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Home » butternut squash

Tomato and Butternut Squash Grain Bowls with Chickpeas and Herb-Lime Dressing

February 23, 2018 by Floating Kitchen Leave a Comment

Tomato and Butternut Squash Grain Bowls with Chickpeas and Herb-Lime Dressing Prep time: Cook time: Total time: Serves: 4  Hearty wheat berry grain bowls with roasted tomatoes, butternut squash, chickpeas, avocado, salty ricotta salata and a zippy herb-lime dressing. Ingredients For the Grain Bowls: 1 lb cocktail tomatoes, halved 2 tablespoons extra-virgin olive oil, divided… 

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Filed Under: Main Dishes Tagged With: avocado, butternut squash, chickpeas, dinner, garbanzo beans, lunch

Vegan squash Wellington

February 12, 2018 by lazycatkitchen Leave a Comment

Vegan squash Wellington Prep time: 45 min Cook time: 50 min Total time: 135 min Serves: 6 This vegan squash Wellington makes a stunning Xmas or Thanksgiving table centrepiece. It’s easy to put together yet impressive. Ingredients 1.35 kg / 3 lb butternut squash* 3 tbsp olive oil 1 large onion, finely diced 6 garlic… 

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Filed Under: Main Dishes, Vegan Tagged With: butternut squash, easy, Xmas

Roasted Squash and Brussels Sprouts

February 12, 2018 by onebiteveg Leave a Comment

Roasted Squash and Brussels Sprouts Prep time: 10 mins Cook time: 45mins Total time: 55 minutes Serves: 6 Roasted squash and Brussels sprouts. Simple one pan recipe for roasted butternut squash and roasted Brussels sprouts with fresh thyme. Ingredients 1 small to medium sized butternut squash, peeled and cut to roughly the size of a brussels… 

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Filed Under: Side Dishes Tagged With: brussel sprouts, butternut squash, roasted squash

Butternut Squash, Spinach, Cipollini Onion, & Pasta with a Roasted Garlic Butternut Cream Sauce

February 12, 2018 by onebiteveg Leave a Comment

Butternut Squash, Spinach, Cipollini Onion, & Pasta with a Roasted Garlic Butternut Cream Sauce Prep time: 15 mins Cook time: 45 mins Total time: 1 hour Serves: Butternut cream sauce with pasta, spinach, cipollini onions, and butternut squash recipe. This is a great comfort dish for when autumn rolls in. Ingredients For the Butternut Cream… 

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Filed Under: Main Dishes, Vegan Tagged With: butternut squash, cashew cream, cipollini

Vegan Butternut Welsh Rarebit

February 1, 2018 by Kitchen Treaty Leave a Comment

Vegan Butternut Welsh Rarebit Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: Serves 8 Butternut squash and cashews form the simple creamy base of this surprisingly cheesy “cheese” sauce. Spooned over toasted crusty bread, it’s the ultimate comfort food. No actual cheese required! Ingredients 2 cups cubed peeled butternut squash… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Vegan Tagged With: butternut, butternut squash, fall, vegan cheese sauce, Welsh rarebit

Roasted Butternut Squash Fajitas with Pomegranate Guacamole

January 30, 2018 by flavorthemoments Leave a Comment

Roasted Butternut Squash Fajitas with Pomegranate Guacamole Prep time: Cook time: Total time: Serves: 8 fajitas Roasted Butternut Squash Fajitas with Pomegranate Guacamole are completely plant-based and on the table in 45 minutes! {V} Ingredients olive oil butternut squash red bell pepper yellow bell pepper onion chili powder smoked paprika cumin cayenne pepper avocado red… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: butternut squash, fajitas, gluten-free option, roasted, sheet pan

Squash & Vegetable Curry

December 14, 2017 by BitesOfFlavor Leave a Comment

Squash & Vegetable Curry Prep time: 20 Minutes Cook time: 40 Minutes Total time: 40 Minutes Serves: 8 Cups Squash & Vegetable Curry is a hearty dish packed with delicious Indian spices and vegetables. Roasted butternut squash, chickpeas, baby spinach, and cauliflower coated in a decadent tomato curry sauce. Great for meatless Monday and for… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews Tagged With: butternut squash, curry, healthy, indian, squash, vegetable curry

Butternut, kale and mushrooms vegan mac and cheese

December 10, 2017 by Crazygreenfruits Leave a Comment

Butternut, kale and mushrooms vegan mac and cheese Prep time: 15 min Cook time: 25 min Total time: 40 min Serves:  4 A delicious vegan mac and cheese with fall flavours : kale, mushrooms, and a butternut cheesy sauce. Ingredients 200 g short pasta, uncooked (use GF pasta if needed) 100 g butternut squash, peeled… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: baked, butternut squash, casserole, fall, GF option, kale, mac and cheese, mushrooms, nut-free option, pasta, soy-free option, winter

Autumn Harvest Panzanella Salad with Pumpkin Bread

December 6, 2017 by Floating Kitchen Leave a Comment

Autumn Harvest Panzanella Salad with Pumpkin Bread Prep time: Cook time: Total time: Serves: Serves 4 A vegetarian panzanella salad with roasted butternut squash, parsnips, brussels sprouts, apples, cranberries and pumpkin bread. Ingredients For the Salad 2 cups peeled and cubed butternut squash 2 cups peeled and sliced parsnips 2 cups trimmed and halved brussels… 

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Filed Under: Main Dishes, Salads Tagged With: apples, bread, brussels sprouts, butternut squash, cheddar, Christmas, dinner, fall, lunch, maple syrup, panzanella, pumpkin, pumpkin bread, quick bread, salad, Thanksgiving, winter

Apple & Butternut Squash Galette with Chai Buckwheat Crust and Coconut Caramel Drizzle (Gluten Free)

December 4, 2017 by moonandspoonandyum Leave a Comment

Apple & Butternut Squash Galette with Chai Buckwheat Crust and Coconut Caramel Drizzle (Gluten Free) Prep time: Cook time: Total time: Serves: 1 galette An intoxicatingly spiced apple and butternut squash filling enveloped in a gluten-free chai tea infused buckwheat crust drizzled with a delectable coconut caramel drizzle. This rustic pie makes for the perfect… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: apple, autumn, baking, buckwheat, butternut squash, caramel, chai, coconut, galette, pie, rustic

Cheesy Pumpkin Taquitos Description: These cheesy pumpkin

November 27, 2017 by Snixy Kitchen Leave a Comment

Cheesy Pumpkin Taquitos Description: These cheesy pumpkin Prep time: Cook time: Total time: Serves: These cheesy pumpkin taquitos with pumpkin seed crema make a great vegetarian holiday dish! Ingredients Spicy Pepita Crema 1¼ cup toasted pepitas (pumpkin seeds), plus more for serving 2 small jalapeño, halved and seeded ¾ teaspoon salt, plus more to taste… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: butternut squash, gruyere, pepita crema, pepitas, pumpkin, pumpkin seeds, taquitos

Morrocan-style Bean Stew

November 22, 2017 by joparker Leave a Comment

Morrocan-style Bean Stew Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 4 people A winter stew inspired by Morrocan tagines. Ingredients 1 onion 1 clove of garlic 1 slice butternut squash 1 carrot 1/2 courgette 1 small turnip 2-4 tsp of ras-el-hanout (according to your personal spice preferences.) a pinch… 

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Filed Under: Soups & Stews, Vegan Tagged With: butternut squash, chickpeas, courgette, morrocan cuisine

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