A Gathering of Veggie Deliciousness!
Autumn Harvest Panzanella Salad with Pumpkin Bread Prep time: Cook time: Total time: Serves: Serves 4 A vegetarian panzanella salad with roasted butternut squash, parsnips, brussels sprouts, apples, cranberries and pumpkin bread. Ingredients For the Salad 2 cups peeled and cubed butternut squash 2 cups peeled and sliced parsnips 2 cups trimmed and halved brussels…
Tomato feta panzanella salad Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 Tomato feta panzanella salad loaded with creamy feta cheese, lots of toasted garlic bread crumbs and a simple pesto dressing. Ingredients For the salad: 2 lbs ripe heirloom tomatoes 1 cup good quality feta cheese, crumbled * 1 cup garlicky breadcrumbs (recipe below) 1/4 cup garlic…
Panzanella Total time: 45 minutes Serves: 6 Italian bread salad with fresh herbs, tomatoes and cucumbers. Ingredients 1.5 TBSP Extra Virgin Olive Oil 1 TBSP fresh basil 1 TBSP fresh parsley 1/2 cup green onions, thinly sliced 1 clove garlic, minced 1/2 cup little cucumbers sliced 1 cup fresh tomatoes, mixed varieties diced 1 inch…
Panzanella – classic Italian tomato salad Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 Summery & healthy classic Italian tomato and bread salad. 100% Vegan! Ingredients 180g/6oz stale white rustic bread e.g. sourdough/pain de campagne/ciabatta, torn into chunks 900g/2 lbs (about 8 medium) ripe tomatoes, chopped into large pieces…
Panzanella Salad with Roasted Garlic Serves: 4-6 A recipe for a vegan panzanella salad with heirloom tomatoes, roasted garlic, basil and mixed greens. Ingredients For the Salad 2 heads of garlic About 1/4 cup extra-virgin olive oil, divided 4 cups cubed bread 1/2 red onion, peeled and roughly chopped 1 tsp. fresh thyme leaves 1/2 tsp….
ROASTED TOMATO AND OLIVE PANZANELLA Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 A combination of bread, tomatoes, olives and herbs all tossed with a good extra virgin olive oil and balsamic dressing. A simple, great, summer dish. Ingredients 2 cups cherry and/or grape tomatoes 2 slices rustic, crusty…
Peach Panzanella Bread Salad Prep time: 25 minutes Cook time: 20 minutes Total time: Serves: 6 Italian bread salad with peaches, tomatoes, burrata, and garlicky ciabatta for a quick summer salad. Ingredients ½ red onion, thinly sliced (about 1 cup) ½ cup white balsamic vinegar – I used one that’s peach flavored ½ loaf of…
Vegan Sourdough Panzanella Prep time: Cook time: Total time: Serves: 4 An easy yet impressively tasty and textured summer salad made with chunks of sourdough, avocado, fresh basil, and a lemony dressing. Ingredients 6 cups lettuce 1/2 cup fresh basil, cut into strips 2-3 cups cherry/any small tomatoes, chopped in half if needed 1/4 cup…
Green Bean Panzanella Salad Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 servings A fresh vegetable salad with green beans, fennel, olives and feta. Tossed with a tangy vinaigrette and toasty bread cubes. Ingredients 1 pound green beans, trimmed ½ cup shaved fennel bulb ½ red onion, thinly sliced…
Easy Greek Panzanella Salad Prep time: 20 minutes Cook time: 5 minutes Total time: 25 minutes Serves: 3 main meal servings, 6-7 side servings This Easy Greek Panzanella Salad can be made in just 25 minutes! You only need 7 ingredients and an EASY vinaigrette to make this delicious summer salad! Ingredients 3 ½ cups…
Green Panzanella Prep time: Cook time: Total time: Serves: Try this hearty summer salad, green panzanella with cucumber, zucchini, feta and basil. Ingredients ½ lb day old crusty whole grain bread, cut into bite sized cubes 2 medium zucchini 2 small Persian cucumbers ½ large red onion 1 can cannelini beans, drained and rinsed ¼…
Peach Panzanella Prep time: Cook time: Total time: Serves: Fresh peaches, homemade croutons, cherries, pecans and a tangy honey mustard dressing come together to form the perfect summer salad. Ingredients Fresh bakery bread of choice, cut into bite-size cubes (about 2 cups) Olive oil Salt and pepper Bag of butter and red leaf lettuce, or…