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A Gathering of Veggie Deliciousness!

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Roasted Aubergine (Eggplant) Dip

November 1, 2017 by discoverdelicious Leave a Comment

Roasted Aubergine (Eggplant) Dip Prep time: Cook time: Total time: Serves: 4 as a snack/side Roasted Aubergine (Eggplant) Dip – silky smooth, zing from sumac and lemon with freshness from parsley! Ingredients 3 large aubergines (eggplants) 1 medium clove garlic, crushed or grated 1 medium lemon, juice of ½ tsp fine salt 1 tsp sumac… 

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Filed Under: Gluten-Free, Side Dishes, Snacks, Vegan Tagged With: aubergine, dip, eggplant, free, recipe, roasted

Frozen Blueberry & Banana Smoothie Bowl

October 26, 2017 by discoverdelicious Leave a Comment

Frozen Blueberry & Banana Smoothie Bowl Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes Serves: Serves 1 Frozen Blueberry & Banana Smoothie Bowl – creamy, cool, easy and refreshing [Vegan, GF] Ingredients 65g/½ cup frozen blueberries 2 medium ripe frozen bananas, chopped into chunks 30ml/2 tbsp plant-based milk e.g. almond 10… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Vegan Tagged With: banana, blueberry, dairy free, frozen, smoothie, smoothie bowl, Sweet

Adaptable Vegan Pesto

October 24, 2017 by discoverdelicious Leave a Comment

Adaptable Vegan Pesto Prep time: Cook time: Total time: Serves: Makes 1 cup Adaptable Vegan Pesto: how to make any vegan pesto choosing your herb, nut, citrus and oil of choice! Ingredients 50g/1.75oz one of: almonds, pine nuts, cashews, walnuts or pistachios 100g/3.5oz/2-3 tightly packed cups one of: basil, parsely, rocket (arugula), baby spinach or… 

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Filed Under: Everything Else, Gluten-Free, Vegan Tagged With: adaptable, basil, dairy free, dip, easy, pesto, sauce, vegan

Vegan Peanut Butter Choc-Chip Cookies

October 24, 2017 by discoverdelicious Leave a Comment

Peanut Butter Choc-Chip Cookies [Vegan] Prep time: Cook time: Total time: Serves: Makes 12-14 cookies Peanut Butter Chocolate Chip Cookies – soft, indulgent, easy to make and 100% vegan! Ingredients 2 tbsp ground flax seeds 100g/1 cup rolled oats 130g/1 cup self-raising flour 140g/⅔ cup caster sugar ⅛ tsp fine salt 160g/⅔ cup creamy smooth… 

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Filed Under: Desserts, Kid-Friendly, Snacks, Vegan Tagged With: baking, biscuits, chocolate, cookies, dairy free, peanut butter, vegan

3 Simple Rice Variations

October 24, 2017 by discoverdelicious Leave a Comment

3 Simple Rice Variations – Toasted, Herbs & Lime, Aromatic Prep time: 5 minutes Cook time: 12 minutes Total time: 22 minutes Serves: Serves 2 3 Simple Rice Variations: 1. Herbs & lime, 2. Toasted rice w/ soy sauce + sesame oil, 3. Aromatic rice cooked w/ garlic, celery, ginger! Ingredients for the toasted rice:… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: basmati, cilantro, easy, herbs, lime, rice, vegan

Epic Jackfruit Burritos

September 18, 2017 by discoverdelicious Leave a Comment

Epic Jackfruit Burritos [vegan] Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 4-6 This Epic Jackfruit Burrito recipe includes guacamole, Mexican rice, salsa, homemade refried beans and bbq jackfruit! [Vegan] Ingredients for the pico de gallo 500g/1.1lbs ripe tomatoes, diced ½ tsp fine salt ½ red onion, diced ¼ cup… 

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Filed Under: Main Dishes, Vegan Tagged With: beans, burrito, burritos, jackfruit, mexican, recipe, recipes, rice, vegan, vegetarian

Curried Peas w/ Spiced Potato Mash

August 31, 2017 by discoverdelicious Leave a Comment

Curried Peas w/ Spiced Potato Mash [Vegan, GF] Prep time: 30 minutes Cook time: 30 minutes Serves: 4 Curried Peas w/ Spiced Potato Mash = Vegan Indian food at its finest. Accidentally gluten free too! Ingredients for the spiced mashed potato 750g/1.7lbs floury potatoes, e.g. Maris Piper or Russet, peeled and cubed 3½ tbsp neutral oil… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: #gluten-free, curry, dairy free, indian, mash, peas, potato, recipe, vegan, vegetarian

Healthy Vegan Muffins

August 14, 2017 by discoverdelicious Leave a Comment

Healthy Vegan Muffins Prep time: 25 minutes Cook time: 30 minutes Serves: 12 Healthy Vegan Muffins – naturally sweetened by apples + carrot or zucchini, held together by banana! Ingredients for the dry ingredients 90g/1 cup rolled oats 250g/2 cups wholewheat flour ¼ tsp fine salt ½ tsp ground ginger 1½ tsp baking powder for the… 

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Filed Under: Breakfast, Desserts, Snacks, Vegan Tagged With: banana, dairy free, easy, healthy, muffin, muffins, oatmeal, recipe, recipes, vegan

Mapo Tofu

July 31, 2017 by discoverdelicious Leave a Comment

Mapo Tofu – no obscure ingredients! [Vegan] Prep time: 30 minutes Cook time: 25 minutes Total time: 55 minutes Serves: 4 Mapo Tofu using only easy to find ingredients! Traditional recipe included too though! [Vegan] Ingredients 1 tbsp brown/red miso paste 1½ tsp sriracha hot sauce ½ tsp soy sauce ½ tsp dark brown sugar… 

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Filed Under: Main Dishes, Vegan Tagged With: chinese, dairy free, mapo, meat free, recipe, rice, spicy, tofu, vegan, vegetarian

Summery Vegetable Rigatoni

July 24, 2017 by discoverdelicious Leave a Comment

Summery Vegetable Rigatoni [Vegan] Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 4 Summery Vegetable Rigatoni – easy to make, light but satisfying and of course delicious! [Vegan] Ingredients for the sauce 4 tbsp extra virgin olive oil 1 red onion, finely chopped 1 white onion, finely chopped 4 large… 

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Filed Under: Main Dishes, Vegan Tagged With: dairy free, egg free, mushroom, pasta, rigatoni, summer, vegan, vegetable, vegetarian, zucchini

Tagine of Butter Beans, Almonds and Prunes

July 17, 2017 by discoverdelicious Leave a Comment

Tagine of Butter Beans, Almonds and Prunes [Vegan, GF] Prep time: 30 minutes Cook time: 55 minutes Total time: 85 minutes Serves: 6-8 This Tagine of Butter Beans, Almonds and Prunes is sweet-and-sour, healthy, filling (in a good way) and of course delicious! [Vegan, GF] Ingredients for the stock (you could replace this with premade vegetable… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: #gluten-free, Bean, butter, couscous, lima, Moroccan, stew, tagine, vegan, vegetarian

Gooseberry Crumble

July 10, 2017 by discoverdelicious Leave a Comment

Gooseberry Crumble [Vegan] Prep time: 20 minutes Cook time: 45 minutes Total time: 65 minutes Serves: 6 Gooseberry Crumble: Deliciously sharp and sweet with a subtle almond flavour + lovely textured topping with oats and buckwheat! [Vegan] Ingredients for the topping 200g/7oz/1⅓ cups plain (all-purpose) flour 180g/6.5oz/1½ cups ground almonds (aka almond flour) ¼ tsp fine… 

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Filed Under: Desserts, Vegan Tagged With: #dessert, berry, crisp, crumble, dairy free, fruit, gooseberry, pudding, vegan, vegetarian

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