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A Gathering of Veggie Deliciousness!

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Vegan Butternut Welsh Rarebit

February 1, 2018 by Kitchen Treaty Leave a Comment

Vegan Butternut Welsh Rarebit Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: Serves 8 Butternut squash and cashews form the simple creamy base of this surprisingly cheesy “cheese” sauce. Spooned over toasted crusty bread, it’s the ultimate comfort food. No actual cheese required! Ingredients 2 cups cubed peeled butternut squash… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Vegan Tagged With: butternut, butternut squash, fall, vegan cheese sauce, Welsh rarebit

Simple Instant Pot Vegan Black Bean Chili

February 1, 2018 by Kitchen Treaty Leave a Comment

Simple Instant Pot Vegan Black Bean Chili Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves:  4 Simple Instant Pot Black Bean Chili. Vegan + less than 10 ingredients + absolutely delicious = fave new winter weeknight dinner! Ingredients 2 teaspoons olive oil 1 medium yellow onion, diced (about 2 cups)… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: black beans, chili, dinner, fall, instant pot, legumes, pressure cooker, winter

Vegan Cranberry Fluff Salad

December 21, 2017 by Kitchen Treaty Leave a Comment

Vegan Cranberry Fluff Salad Prep time: Cook time: Total time: Serves: Creamy, dreamy cranberry fluff salad made vegan with coconut whipped cream and vegan-friendly mini marshmallows. Is it a salad? Is it a dessert? Does it matter? Ingredients 1 1/2 cups fresh cranberries 1/2 cup granulated sugar* 1 (20-ounce) can crushed pineapple in juice, drained… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Salads, Side Dishes, Vegan Tagged With: Christmas, cranberries, holidays, marshmallows, Thanksgiving

Crowd-Pleasing, Light & Crispy Vegan Vanilla Waffles

May 10, 2017 by Kitchen Treaty Leave a Comment

Crowd-Pleasing, Light & Crispy Vegan Vanilla Waffles Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 waffles Crowd-pleasing, light, crispy-edged VEGAN vanilla waffles. Only 6 (not weird) ingredients and 1 bowl needed! Ingredients 1 (14-ounce) can full-fat coconut milk (about 1 3/4 cups) 1 vanilla bean, split and scraped -or-… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Vegan Tagged With: coconut milk, dairy free, waffles

Healing Soba Noodle Soup

March 2, 2017 by Kitchen Treaty Leave a Comment

Healing Soba Noodle Soup Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: about 3 Ready in 15 minutes! A simple, comforting, cold-fighting soup with garlic, ginger, turmeric, and coconut milk. Ingredients 2 teaspoons olive oil 4 medium cloves garlic, minced 1/2 teaspoon ground turmeric 1/8 teaspoon crushed red pepper flakes,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Soups & Stews, Vegan Tagged With: buckwheat, coconut milk, garlic, ginger, healing, immunity, soba

Vegan Brown Sugar Banana Muffins

March 2, 2017 by Kitchen Treaty Leave a Comment

Vegan Brown Sugar Banana Muffins Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 12 muffins Soft, moist vegan banana muffins with a ribbon of brown sugar running through the middle. Everyone loves these! Ingredients 2 tablespoons flax meal + 1/3 cup water 2 cups (265 g) white whole-wheat flour (can… 

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Filed Under: Breakfast, Kid-Friendly, Snacks, Vegan Tagged With: banana, brown sugar, muffins

Instant Pot Curried Carrot Lentil Soup

March 2, 2017 by Kitchen Treaty Leave a Comment

Instant Pot Curried Carrot Lentil Soup Prep time: Cook time: Total time: 35 minutes Serves: 4 A smooth, hearty vegan soup that’s super simple & fast to make in your pressure cooker! Ingredients 2 teaspoons olive oil 1/2 medium onion (about 1 cup), diced 1 tablespoon grated peeled fresh ginger (about 1 pinky-size piece ginger)… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews, Vegan Tagged With: carrots, instant pot, lentils, pressure cooker

Instant Pot Vegan Golden Lentil & Spinach Soup

January 11, 2017 by Kitchen Treaty Leave a Comment

Instant Pot Vegan Golden Lentil & Spinach Soup Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 A thick and hearty lentil soup packed full of flavor. Made specifically for the it-appliance of the moment, The Instant Pot! Ingredients 2 teaspoons olive oil 1/2 medium yellow onion, diced (about 1… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: instant pot, lentils, pressure cooker, spinach, turmeric

The Best Vegetarian Lasagna Recipe Ever

December 20, 2016 by Kitchen Treaty Leave a Comment

The Best Vegetarian Lasagna Recipe Ever Prep time: 20 minutes Cook time: 1 hour 15 minutes Total time: 1 hour 35 minutes Serves: Serves about 8 Layered pasta cradles a trio of cheeses and sweet Italian tomato sauce. Baked up until it’s bubbling and gooey. Hearty vegetarian comfort food at its best! Hint: Make the… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: italian, lasagna, pasta

Italian Tomato Sauce

December 4, 2016 by Kitchen Treaty Leave a Comment

Italian Tomato Sauce Prep time: 20 minutes Cook time: 1 hour Total time: 1 hour 20 minutes Serves: 4 cups THE Italian Tomato Sauce recipe! It will transform your homemade lasagna, spaghetti, baked ziti and more. Ingredients 2 tablespoons olive oil 1 large onion, diced small (about 3 cups) 1 green bell pepper, diced small… 

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Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Vegan Tagged With: pasta, sauce, spaghetti sauce, tomatoes

Slow Cooker BBQ Chickpea Sloppy Joes

November 15, 2016 by Kitchen Treaty Leave a Comment

Slow Cooker BBQ Chickpea Sloppy Joes Prep time: 10 minutes Cook time: 8 hours Total time: 8 hours 10 minutes Serves: 4-6 Tangy, hearty, and easy! Chickpeas and red lentils cook up thick and rich in a tomato-BBQ base. Ingredients FOR THE BBQ CHICKPEA SLOPPY JOE FILLING: 2 (15-ounce) cans chickpeas, drained 1/2 cup uncooked… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: chickpeas, crock pot, garbanzo beans, lentils, sloppy joes, slow cooker

Slow Cooker Creamy Tortellini Spinach Soup

November 15, 2016 by Kitchen Treaty Leave a Comment

Slow Cooker Creamy Tortellini Spinach Soup Prep time: 20 minutse Cook time: 5 hours Total time: 5 hours 20 minutes Serves: 4-6 Slow Cooker Creamy Tortellini Spinach Soup – easy, cheesy, hearty Crock Pot goodness! Ingredients 1/2 medium yellow onion, diced (about 1 cup) 2 medium carrots, peeled and chopped (about 3/4 cup) 2 medium… 

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Filed Under: Kid-Friendly, Main Dishes, Soups & Stews Tagged With: crock pot, easy, slow cooker, spinach, tomatoes, Tortellini

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