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Home » coconut milk

SOFT TOFU THAI CURRY SOUP

January 29, 2018 by sugarlovespices Leave a Comment

SOFT TOFU THAI CURRY SOUP Prep time: Cook time: Total time: 45 minutes Serves: 4  Soft Tofu Thai Curry Soup, plays with texture and flavors inspired by Thai Cuisine. Robust Spicy and incredibly delicious, with lovely soft flavorful bursts of tofu. Ingredients 2 Tbsp grapeseed oil 1 tsp sesame oil 2 medium carrots, cut into… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews, Vegan Tagged With: coconut milk, lemongrass, potato, red curry, soft tofu, thai food

Almond Coconut Milk – 3 Ways

November 22, 2017 by Plentyfullvegan Leave a Comment

Almond Coconut Milk – 3 Ways Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 L Fresh homemade almond coconut milk, naturally sweetened, 3 flavour options. Ingredients 1 Cup Almonds (soaked overnight) 1 Cup Shredded Coconut (Unsweetened) 4 Cups water Instructions View the full recipe at Plentyfull Vegan →

Filed Under: 30 Minutes or Less, Drinks, Kid-Friendly, Raw, Vegan Tagged With: almond, almond milk, chocolate milk, coconut, coconut milk, healthy, matcha

Coconut Ginger Ice Cream

October 20, 2017 by Snixy Kitchen Leave a Comment

Coconut Ginger Ice Cream Serves: 1.5 quarts Ultra-creamy Vegan Coconut Ginger Ice Cream with Plantain Chips. Ingredients 14 to 16 ounces canned coconut cream (I’ve tested with one 14-ounce can or three 5.4 ounce cans – I use Native Forest brand available at Whole Foods, some other major groceries, or online) 1 (13.66-ounce) can full… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: #gluten-free, banana, coconut, coconut milk, dairy free, ginger, ice cream, plantains, vanilla, vegan

Coconut Ginger Ice Cream

October 11, 2017 by Snixy Kitchen Leave a Comment

Coconut Ginger Ice Cream Serves: 1.5 quarts Ultra-creamy Vegan Coconut Ginger Ice Cream with Plantain Chips. Ingredients 14 to 16 ounces canned coconut cream (I’ve tested with one 14-ounce can or three 5.4 ounce cans – I use Native Forest brand available at Whole Foods, some other major groceries, or online) 1 (13.66-ounce) can full… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: #gluten-free, banana, coconut, coconut milk, dairy free, ginger, ice cream, plantains, vanilla, vegan

Earl grey rose nectar

October 5, 2017 by viktoriastable Leave a Comment

Earl grey rose nectar Total time: 5 minutes Serves: 2 Earl grey rose nectar – a delicious, energy boosting drink of strong earl grey tea, perfumed with sweet rose essence, and naturally sweetened with dates and lucuma powder. Ingredients 1/2 cup raw cashew nuts, soaked for 4 hours. 1 cup strong earl grey tea 1/4 cup coconut mlik 4 dates 2 Tbs lucuma powder… 

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Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Vegan Tagged With: cashew, coconut milk, dates, earl grey tea, energy smoothie, lucuma, maca, rose water, smoothie, vegan drink

Vegan Nice Cream with Coconut & Lime

September 7, 2017 by Food Meanderings Leave a Comment

Vegan Nice Cream with Coconut & Lime Prep time: 7 minutes Cook time: 3 minutes Total time: 8 hours 10 minutes Serves: 10 Vegan Coconut Lime Nice Cream is an easy and healthy no churn ice cream substitute made with bananas and coconut milk. Topped with toasted coconut and lime zest for the perfect balance… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana ice cream, coconut, coconut milk, dairy free, diet ice cream, freezing bananas, frozen bananas, healthy dessert, healthy ice cream, ice cream substitute, lime, low calorie ice cream, nice cream, no churn ice cream, no ice cream maker, no sugar added, overripe bananas, refined sugar-free, rum, vegan, vegan Nutriwhip

Red Curry Quinoa

August 30, 2017 by healthynibblesandbits Leave a Comment

Red Curry Quinoa Prep time: 25 minutes Cook time: 20 minutes Total time: 45 minutes Serves: 4 Got leftover curry paste or coconut milk from another recipe? Use it to make this red curry quinoa! It’s a very simple dish and you can pair it with your favorite protein and vegetables! Ingredients Red Curry Quinoa 2… 

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Filed Under: Gluten-Free, Vegan Tagged With: coconut milk, curry, dinner, green beans, lunch, quinoa, red pepper, tofu, vegan

Coconut milk

August 21, 2017 by famousindianrecipes Leave a Comment

Coconut milk Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 3 Coconut milk is the liquid that comes from the grated meat of a mature coconut. It should not be confused with coconut water. Ingredients Coconut grated – 2 cups Nutmeg (Jathikai) – a pinch Nutgall (Masikai) – a pinch… 

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Filed Under: Drinks Tagged With: bloggers, coconut milk, coconut milk online, coconut milk recipe, cooking, cooking recipes, delicious, easy indian food recipes, easy recipes, famous indian recipes, food, food blog, food blogger, food recipes, foodie, healthy recipes, Homemade Coconut Milk Recipe, indian dishes, indian foods recipes, indian recipes, recipe, recipes, south indian recipes

Paleo Coconut Blueberry Popsicles

July 12, 2017 by VibrantPlate Leave a Comment

Paleo Coconut Blueberry Popsicles Prep time: 10 minutes Total time: 10 minutes Serves: 4 Coconut Blueberry Popsicles are a natural version of the colorful Galaxy Pops! Paleo, Dairy-free, Vegan & Gluten-free. Ingredients 1 cup coconut milk, full-fat 2 ts agave syrup 1/2 cup blueberries, fresh or frozen Instructions View the full recipe at Vibrant Plate… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Vegan Tagged With: #dessert, #gluten-free, blueberries, coconut milk, dairy free, ice cream, paleo, popsicles, summer, vegan

Vietnamese-Style Crispy Pancake With Shrimp and Bean Sprouts

June 30, 2017 by sugarlovespices Leave a Comment

VIETNAMESE-STYLE CRISPY PANCAKE WITH SHRIMP AND BEAN SPROUTS Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 pancakes A wonderfully crisp and flavorful pancake stuffed with sautéed shrimp, caramelized onion, and fresh bean sprout. Ingredients Batter: 1 1/3 cups rice flour (we used “00” flour) 1/2 cup coconut milk 1 green… 

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Filed Under: Breakfast, Everything Else, Gluten-Free Tagged With: basil, BEANSPROUT, coconut milk, flour, green onion, mint, pancake, shrimp, turmeric, Vietnamese

Wild Strawberry Coconut Popsicles

June 13, 2017 by VibrantPlate Leave a Comment

Wild Strawberries Coconut Popsicles Prep time: 5 Total time: 5 Serves: 4 These Wild Strawberries Coconut Milk Popsicles are light, delicious and a real summer treat. Vegan and gluten-free! Ingredients 2 cups wild strawberries 1/2 can coconut milk, full fat 1 tbs agave syrup 2 tbs chopped pistachios 1 tbs rose petals 1 ts cacao… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Raw, Vegan Tagged With: #dessert, #gluten-free, coconut milk, dairy free, ice cream, popsicles, strawberries, summer, vegan

Coconut Milk Mango Chia Pudding

May 30, 2017 by VibrantPlate Leave a Comment

Coconut Milk Mango Chia Pudding Prep time: 10 minutes Cook time: 0 minutes Total time: 10 minutes Serves: 2 This beautiful Coconut Milk Mango Chia Pudding is a refreshing breakfast combo, ideal for hot summer days. Vegan and Gluten-Free! Ingredients 30 grams chia seeds 200 ml coconut milk 150 ml coconut water drop of vanilla… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Vegan Tagged With: chia seeds, coconut milk, healthy, mango

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