• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Archives for healthynibblesandbits

Veggie Deliciousness brought to you by Lisa

Subscribe
See more recipes from Lisa→

Gingery Carrot & Sweet Potato Soup

January 28, 2018 by healthynibblesandbits Leave a Comment

Gingery Carrot & Sweet Potato Soup Prep time: 10 minutes Cook time: 25 minutes Total time: Serves: Serves 4 to 6 A nourishing carrot and sweet potato soup made with just 8 ingredients. The sweet potatoes give the soup creamy texture so you don’t need to add any cream or milk! Ingredients 2 tablespoons olive… 

Read More »

Filed Under: Gluten-Free, Side Dishes, Soups & Stews, Vegan Tagged With: appetizer, carrot, ginger, soup, sweet potatoes

Vegan Banh Xeo

December 6, 2017 by healthynibblesandbits Leave a Comment

Vegan Banh Xeo Prep time: 2 hours Cook time: 50 minutes Total time: Serves: 12 to 14 8-inch cakes A classic with a twist: this vegan banh xeo is made with tofu instead of shrimp and pork. This flavorful crepe-like cake has a slight crisp on the outside and it’s served with a homemade sweet… 

Read More »

Filed Under: Vegan Tagged With: rice cakes, sizzling cakes, tofu, turmeric, Vietnamese

Chilaquiles with Gochujang

October 27, 2017 by healthynibblesandbits Leave a Comment

Chilaquiles with Gochujang Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: For those of you who share a similar obsession with Korean-Mexican fusion as I do, this chilaquiles with gochujang recipe is for you. It’s made with a simple homemade red sauce and it all comes together in a pinch…. 

Read More »

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Main Dishes Tagged With: chilaquiles, eggs, gochujang, korean, mexican

Tamarind-Glazed Vegetable Tacos

October 25, 2017 by healthynibblesandbits Leave a Comment

Tamarind-Glazed Vegetable Tacos Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 to 8 tacos These vegan tamarind-glazed vegetable tacos are topped with a simple apple and lettuce slaw and pico de gallo. They’re tangy and light—great for dinner! Ingredients Tamarind-Glazed Vegetables 3 tablespoons olive oil 2 tablespoons maple syrup… 

Read More »

Filed Under: Gluten-Free, Vegan Tagged With: #gluten-free, bell peppers, eggplant, healthy, sweet potato, Taco, tamarind, vegan

Red Curry Quinoa

August 30, 2017 by healthynibblesandbits Leave a Comment

Red Curry Quinoa Prep time: 25 minutes Cook time: 20 minutes Total time: 45 minutes Serves: 4 Got leftover curry paste or coconut milk from another recipe? Use it to make this red curry quinoa! It’s a very simple dish and you can pair it with your favorite protein and vegetables! Ingredients Red Curry Quinoa 2… 

Read More »

Filed Under: Gluten-Free, Vegan Tagged With: coconut milk, curry, dinner, green beans, lunch, quinoa, red pepper, tofu, vegan

Cabbage & Carrot Potstickers

August 30, 2017 by healthynibblesandbits Leave a Comment

Cabbage & Carrot Potstickers Prep time: 1 hour Cook time: 35 minutes Total time: 1 hour 35 minutes Serves: 25 to 28 dumplings Learn how to make potstickers at home! Here’s a video tutorial on how to pleat potstickers and a vegetarian potstickers recipe. Make it a dumpling party with your friends and family! Ingredients… 

Read More »

Filed Under: Side Dishes Tagged With: appetizer, cabbage, carrot, chinese chives, Chinese food, dumplings, party food, potstickers

Curried Rösti

July 24, 2017 by healthynibblesandbits Leave a Comment

Curried Rösti Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 This curried rösti is a simple pan-fried potato pancake/fritter that is perfect for breakfast or dinner. It is based on the traditional Swedish dish with some extra spices mixed in. Made with just 4 main ingredients! Ingredients 1 pound… 

Read More »

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free Tagged With: "breakfast, #gluten-free, healthy recipe, potatoes, rosti, swedish

Sesame and Olive Soba Noodles

June 20, 2017 by healthynibblesandbits Leave a Comment

Sesame and Olive Soba Noodles Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 This irresistible vegan sesame and olive soba noodles dish is a quick meal that takes less than 30 minutes to make. The noodles are served cold with a delicious sauce made of ground sesame seeds and… 

Read More »

Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: dinner, japanese, lunch, noodle salad, olive, sesame, soba

Chocolate Chia Pudding Parfaits

June 8, 2017 by healthynibblesandbits Leave a Comment

Chocolate Chia Pudding Parfaits Prep time: 15 minutes Total time: 15 minutes Serves: 4  These vegan parfaits are made with layers of chocolate chia pudding, mango mousse, and a mixed berry mousse. The mousses are made with silken tofu, which give it a creamy texture without too much fat! Ingredients   6 tablespoons chia seeds… 

Read More »

Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: #dessert, #gluten-free, chia, chocolate, mango, parfaits, raspberries, strawberries, tofu, vegan

Fava Bean Dip

June 5, 2017 by healthynibblesandbits Leave a Comment

Fava Bean Dip Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 1 1/3 cups This vegan fava bean dip is made with just 8 ingredients. The dip is great for snacking or as a spread for wraps and sandwiches! Ingredients 2 cups shelled fava beans 6 tablespoons olive oil 2… 

Read More »

Filed Under: 30 Minutes or Less, Side Dishes, Vegan Tagged With: appetizer, dip, fava beans, spread, vegan

10-Minute Chilled Tofu Appetizer

May 31, 2017 by healthynibblesandbits Leave a Comment

10-Minute Chilled Tofu Appetizer Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 servings This 10-minute chilled tofu dish is the perfect appetizer for warm weather. Sliced tofu is served with a soy sauce and rice vinegar mix with garlic and scallions. Ingredients 12-ounce package soft or silken tofu 2… 

Read More »

Filed Under: 30 Minutes or Less, Side Dishes, Snacks, Vegan Tagged With: appetizer, garlic, scallions, sesame, soy sauce, tofu

Greek Salad with Chickpeas

May 29, 2017 by healthynibblesandbits Leave a Comment

Greek Salad with Chickpeas Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 4 This simple Greek salad with chickpeas is a healthy, fresh salad that is filled with sliced heirloom tomatoes, cucumbers, kalamata olives and feta. It comes together in a breeze—15 minutes is all you need! Ingredients 4 tablespoons olive oil… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Salads Tagged With: appetizer, chickpeas, garbanzo beans, greek, heirloom tomatoes, kalamata

  • 1
  • 2
  • 3
  • …
  • 22
  • Next Page »
30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC