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Home » sesame

Crispy Gluten-Free Sesame Cookies

February 22, 2018 by myhealthydessert Leave a Comment

Crispy Gluten-Free Sesame Cookies Prep time: Cook time: Total time: Serves: Here’s a wonderful crispy sesame cookie recipe that’s dairy-free and gluten-free. These cookies are delicious and very easy to make. Ingredients 1 large egg ¼ cup tahini 2-3 tablespoons honey (or another sweetener of your choice) 3 tablespoons rice flour ¼ cup sesame seeds… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free Tagged With: baking, cookies, dairy free, sesame, tahini

Okra with Ginger, Coriander, Sesame Seeds and Olive Oil

January 28, 2018 by steamingpot Leave a Comment

Okra with Ginger, Coriander, Sesame Seeds and Olive Oil Prep time: Cook time: Total time: Serves: Okra with Ginger, Coriander, Sesame Seeds and Olive Oil Ingredients okra ginger coriander sesame seeds olive oil Instructions View the full recipe at The Steaming Pot →

Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: ginger, okra, sesame, vegetables

Black Sesame Cheesecake

November 13, 2017 by McKel Leave a Comment

Black Sesame Cheesecake Prep time: Cook time: Total time: Serves: A dairy-free cheesecake made with cashews, black sesame for a subtly sweet and nutty flavor and hazelnut crust. Ingredients For the filling: 2 cups raw cashews, soaked in water until soft ½ cup melted coconut butter 2 tablespoons melted coconut oil heaping ½ cup black… 

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Filed Under: Desserts, Gluten-Free Tagged With: cake, cheesecake, healthy, nondairy, sesame, Sweet

Spiced Fried Onions

October 12, 2017 by steamingpot Leave a Comment

Spiced Fried Onions Spiced fried onions – fried onions strips with an aromatic spice mix. Ingredients Onions – 3 large Peanuts – 1/2 cup Sesame seeds – 1 tablespoon Dry red chilies – 3 Salt – to taste Nigella seeds – 3/4 teaspoon Oil – 1 tablespoon Instructions View the full recipe at The Steaming… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: onions, peanuts, sesame, vegan, vegetables, vegetarian

Peanut Sesame Rice

August 21, 2017 by steamingpot Leave a Comment

Peanut Sesame Rice Peanut sesame rice. A no-onion-no-garlic dish especially good for lunchbox meals. Ingredients Peanuts – 1 cup Sesame seeds – 1/3 cup Dry red chilies – 4 Salt – to taste Plain boiled rice – 1 bowl Peanut podi – 1 tablespoon Ghee – 1/2 teaspoon Instructions View the full recipe at The… 

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Filed Under: 30 Minutes or Less, Main Dishes Tagged With: peanuts, rice, sesame

Stuffed Baby Eggplant in Peanut Sesame Sauce

August 16, 2017 by steamingpot Leave a Comment

Stuffed Baby Eggplant in Peanut Sesame Sauce Stuffed baby eggplant in a deliciously thick peanut sesame sauce. No onions or garlic. Ingredients Baby eggplant – 10 Peanuts – 1/4 cup Sesame seeds – 1/4 cup Tamarind – ball of 2cm diameter Roasted cumin powder – 1 teaspoon Dry red chilies – 5 Coriander powder – 1… 

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Filed Under: Side Dishes, Vegan Tagged With: curries, eggplant, peanuts, sesame

Chocolate Banana Tahini Popsicles

July 13, 2017 by Snixy Kitchen Leave a Comment

Chocolate Banana Tahini Popsicles Serves: 10 popsicles Healthy Chocolate Banana Tahini Popsicles – made with frozen bananas! Ingredients 5 peeled frozen bananas 1 cup hazelnut milk, coconut milk, or other milk ¼ cup tahini 2 tablespoons maple syrup ½ teaspoon vanilla extract 3 ounces dark chocolate 1 tablespoon toasted sesame seeds Instructions View the full… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: #dessert, #gluten-free, banana, chocolate, frozen, healthy, ice cream, popsicles, sesame, tahini, vegan

Sesame and Olive Soba Noodles

June 20, 2017 by healthynibblesandbits Leave a Comment

Sesame and Olive Soba Noodles Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 This irresistible vegan sesame and olive soba noodles dish is a quick meal that takes less than 30 minutes to make. The noodles are served cold with a delicious sauce made of ground sesame seeds and… 

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Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: dinner, japanese, lunch, noodle salad, olive, sesame, soba

10-Minute Chilled Tofu Appetizer

May 31, 2017 by healthynibblesandbits Leave a Comment

10-Minute Chilled Tofu Appetizer Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 servings This 10-minute chilled tofu dish is the perfect appetizer for warm weather. Sliced tofu is served with a soy sauce and rice vinegar mix with garlic and scallions. Ingredients 12-ounce package soft or silken tofu 2… 

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Filed Under: 30 Minutes or Less, Side Dishes, Snacks, Vegan Tagged With: appetizer, garlic, scallions, sesame, soy sauce, tofu

5 Minute Sesame Noodle Bowl with Spring Veggies. This super fast and healthy veggie bowl is light and fresh for spring featuring asparagus, snap peas and mushrooms tossed with a sesame-soy dressing. | VEGETARIAN | QUICK | LUNCH | ASIAN | NOODLES | Recipe at OatandSesame.com

Sesame Noodle Bowl with Veggies

May 18, 2017 by OatSesame Leave a Comment

Sesame Noodle Bowl with Veggies Prep time: 5 min Cook time: 5 min Total time: 10 min Serves: 2 servings Packed with spring-time veggies – snap peas + asparagus – this Sesame Noodle Bowl is quick + simple to fix. Tossed with a light sesame-soy sauce and you’ll be back outside enjoying the nice weather… 

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Filed Under: 30 Minutes or Less, Everything Else, Main Dishes, Salads, Side Dishes, Vegan Tagged With: asian, dinner, lunch, noodles, quick, sesame, soba, spring, vegetables

Black Sesame Brittle

March 30, 2017 by Snixy Kitchen Leave a Comment

Black Sesame Brittle Prep time: Cook time: Total time: Serves: Three-ingredient black sesame brittle. Ingredients 1½ cups cane sugar 2 tablespoons water ½ cup + 3 tablespoons roasted black sesame seeds Pinch salt Instructions View the full recipe at Snixy Kitchen →

Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: bark, black sesame, brittle, candy, nut-free, sesame, toffee

Miso Glazed Eggplant

February 2, 2017 by delicieux Leave a Comment

Miso Glazed Eggplant Prep time: Cook time: Total time: Serves: Miso glazed eggplant is a wonderful example of the delicious simplicity of Japanese food. Soft creamy roasted eggplant topped is topped with a sweet, salty umami-laden miso glaze. It’s easy, delicious and packed with flavour! Ingredients 2 small to medium eggplants 1 tsp olive oil… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: aubergine, eggplant, honey, japanese, mirin, miso, sesame

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