• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Archives for Jennifer Schmidt

Veggie Deliciousness brought to you by Jennifer

Subscribe
See more recipes from Jennifer→

Miso Glazed Eggplant

February 2, 2017 by delicieux Leave a Comment

Miso Glazed Eggplant Prep time: Cook time: Total time: Serves: Miso glazed eggplant is a wonderful example of the delicious simplicity of Japanese food. Soft creamy roasted eggplant topped is topped with a sweet, salty umami-laden miso glaze. It’s easy, delicious and packed with flavour! Ingredients 2 small to medium eggplants 1 tsp olive oil… 

Read More »

Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: aubergine, eggplant, honey, japanese, mirin, miso, sesame

Lemon Dill Potato Salad

January 26, 2017 by delicieux Leave a Comment

Lemon Dill Potato Salad Prep time: 10 minutes Cook time: 15 minutes Total time: Serves: 4 This healthy mayo-free lemon dill potato salad is fresh, full of flavour and perfect for those hot summer days! Light and refreshing, thanks to the citrus and herbs this is a potato salad you’ll make again and again. Ingredients… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes, Vegan Tagged With: dill, healthy, lemon, potato, spring onion

Mushroom, Lemon and Lentil Salad

January 19, 2017 by delicieux Leave a Comment

Mushroom, Lemon and Lentil Salad Prep time: Cook time: Total time: Serves: This hearty Mushroom, Lemon and Lentil Salad is a nutritional powerhouse! Even better it only needs a handful of ingredients you probably already have in your pantry! Ingredients 1/2 cup French Green Lentils 2 cups vegetable stock or water 4 cups mix of… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Side Dishes, Vegan Tagged With: arugula, citrus, cremini, lemon, lentils, low fat, mushrooms

smoky spanish tomato soup

January 16, 2017 by delicieux Leave a Comment

smoky spanish tomato soup Prep time: Cook time: Total time: Serves: This rustic Smoky Spanish Tomato Soup is packed with vegetables and roasted peppers and spices. Flavourful, speedy and healthy this soup is a great weeknight meal. Ingredients 1 tbs olive oil 1 onion diced 1 shallot diced 2 carrots peeled and chopped 2 celery… 

Read More »

Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: cannellini beans, coriander, cumin, smoked paprika

Vegan Mac and Cheese Recipe

January 13, 2017 by delicieux Leave a Comment

Vegan Mac and Cheese Recipe Prep time: Cook time: Total time: Serves: A Vegan Mac and Cheese that you don’t need to feel guilty about! With cauliflower & butternut squash this mac and cheese is ready in 20 mins. Ingredients 200 g potato (7 oz) choose a floury/starchy variety instead of waxy potatoes 100 g… 

Read More »

Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: butternut squash, cauliflower, healthy, macaroni, miso, pasta

Crispy Roast Potatoes

December 22, 2016 by delicieux Leave a Comment

Crispy Roast Potatoes Prep time: 10 minutes Cook time: 60 minutes Total time: 70 minutes Serves: 4 Planning on making roast potatoes this Christmas? Learn my secrets for crunchy, golden and crispy roast potatoes with rosemary, sage and garlic. Ingredients 700 g roasting potatoes (1 1/2 pounds) 1/2 tsp salt 3 tbs olive oil 1… 

Read More »

Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: crunchy, garlic, golden, potatoes, roast, rosemary, sage

Vegan Puff Pastry

December 19, 2016 by delicieux Leave a Comment

Vegan Puff Pastry Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: How to make flaky golden and delicious Vegan Puff Pastry from scratch. Step by step video also included! Ingredients VEGAN BUTTER: 60 g cocoa butter (1/4 cup plus 1 tbs) 70 g flavourless coconut oil (1/3 cup) 30 g extra virgin… 

Read More »

Filed Under: Everything Else, Vegan Tagged With: cocoa butter, coconut oil, olive oil, puff pastry

Vegan Mushroom Wellington

December 10, 2016 by delicieux Leave a Comment

Vegan Mushroom Wellington Prep time: Cook time: Total time: Serves: Flaky, Golden and Delicious this Vegan Mushroom Wellington is sure to take center stage at your Christmas feast. Ingredients 4 large portabello mushrooms stalks trimmed and cleaned 3 large onions peeled and chopped 3 tbs olive oil 300 g baby spinach (10 1/2 oz) 4… 

Read More »

Filed Under: Main Dishes, Vegan Tagged With: Christmas, mushroom, mustard, pastry, puff pastry, spinach

Sumac Roasted Cauliflower Salad

November 20, 2016 by delicieux Leave a Comment

Sumac Roasted Cauliflower Salad Prep time: Cook time: Total time: Serves: 2 to 3 as a light lunch Sumac Roasted Cauliflower Salad is paired with Medjool dates, pomegranate and mint for a salad that is an explosion of flavours. Ingredients 600 g cauliflower cut into small pieces (1 1/3 pounds) 1 lemon halved 1 tbs… 

Read More »

Filed Under: Salads, Side Dishes, Vegan Tagged With: cauliflower, chickpeas, dates, middle eastern, pistachios, pomegranate, sumac

Vegan Strawberry Ice Cream

November 17, 2016 by delicieux Leave a Comment

Vegan Strawberry Ice Cream Prep time: Cook time: Total time: Serves: This vegan strawberry ice cream contains no bananas, no coconut and it is so creamy and delicious you’d never know its dairy free. Ingredients 25 g cocoa butter (1 oz) 1/2 cup cashews soaked overnight and drained 1 cup water 450 g strawberries hulled… 

Read More »

Filed Under: Desserts, Gluten-Free, Vegan Tagged With: cashews, ice cream, strawberries, strawberry

Vegan Beet Napoleons

November 14, 2016 by delicieux Leave a Comment

Vegan Beet Napoleons Prep time: 20 minutes Cook time: 60 minutes Total time: Serves: 4 These roasted beetroot napoleons with walnut cream are an elegant vegan appetiser that is sure to impress this festive season. Despite how impressive they look, they couldn’t be simpler to make! Ingredients ROASTED BEETROOT: 400 g beetroot (14 oz) 3… 

Read More »

Filed Under: Gluten-Free, Vegan Tagged With: appetizer, beet, chive, Christmas, Thanksgiving, walnut

truffled wild mushroom pâté

October 7, 2016 by delicieux Leave a Comment

truffled wild mushroom pâté Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: This gorgeous Mushroom Pate is a beautiful vegan pâté flavoured with wild mushrooms and a whisper of fragrant truffle oil. Serve with toasted sourdough and your favourite crackers, along with a glass of wine. Ingredients 2 tbs dried… 

Read More »

Filed Under: Gluten-Free, Snacks, Vegan Tagged With: canape, cannellini beans, lentils, mushroom, thyme, truffle oil

  • 1
  • 2
  • 3
  • …
  • 14
  • Next Page »
30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC