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Home » Vegan Puff Pastry

Vegan Puff Pastry

December 19, 2016 by delicieux Leave a Comment

Vegan-Puff-Pastry-1-3

Vegan Puff Pastry

Prep time: 30 minutes
Cook time:
Total time: 30 minutes
Serves:

How to make flaky golden and delicious Vegan Puff Pastry from scratch. Step by step video also included!

Ingredients

VEGAN BUTTER:
60 g cocoa butter (1/4 cup plus 1 tbs)
70 g flavourless coconut oil (1/3 cup)
30 g extra virgin olive oil (2 1/4 tbs)
36 g aquafaba (the water from a drained tin of chickpeas or cannellini beans)
6 g miso (1/3 tsp)

VEGAN PUFF PASTRY:
160 g pastry flour (1 1/3 cups)
1/2 tsp fine sea salt
160 g vegan butter (5.6 oz)
95 ml cold water (1/3 cup plus 1 tbs)

Instructions

View the full recipe at Delicious Everyday →

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Filed Under: Everything Else, Vegan Tagged With: cocoa butter, coconut oil, olive oil, puff pastry

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