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Home » sage

Cauliflower Baked Rigatoni

March 21, 2018 by Snixy Kitchen Leave a Comment

Cauliflower Baked Rigatoni Prep time: Cook time: Total time: Serves: Creamy cauliflower and kale baked rigatoni with sage breadcrumbs – grown up mac and cheese! Ingredients INGREDIENTS Sage Breadcrumbs ¾ cup (3oz) gluten-free sourdough or other bread, cut into ½-inch cubes (for non gluten-free, use regular sourdough or store-bought breadcrumbs) 1 teaspoon finely chopped sage… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: #gluten-free, baked rigatoni, breadcrumbs, brown butter, cauliflower, cheddar, gruyere, kale, mac and cheese, sage

Easy Barley Risotto with Mushrooms and Goat Cheese

November 1, 2017 by HappyKitchen.Rocks Leave a Comment

Easy Barley Risotto with Mushrooms and Goat Cheese Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 4 Easy and Healthy Pearl Barley Risotto Recipe with Mushrooms, Goat Cheese and Sage: Creamy perfection packed with nutrients and exquisite flavors! Ultimate gourmet comfort food to feed your soul! Ingredients 500 grams or… 

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Filed Under: Main Dishes Tagged With: barley, chanterelles, comfort food, fall, goat cheese, main course, mushrooms, risotto, sage, winter

Chickpea Beet Ravioli

October 20, 2017 by Snixy Kitchen Leave a Comment

Chickpea Beet Ravioli Serves: 4-6 Vibrant pink chickpea beet ravioli with herbed ricotta and fried beet chips. It’s love in a bowl. Ingredients Chickpea Beet Pasta Ravioli 2 small beets, peeled and sliced into eighths 2¾ cups + 1 tablespoons chickpea or garbanzo flour, plus more for rolling out pasta ½ cup tapioca starch or… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes Tagged With: #gluten-free, beet chips, chickpea flour, garbanzo flour, homemade pasta, parmesan, pasta, Ravioli, ricotta, sage

Quinoa Stuffing with Squash, Pistachios and Sage

September 14, 2017 by yeprecipes Leave a Comment

Quinoa Stuffing with Squash, Pistachios and Sage Total time: 45 minutes Serves: 4 servings A healthy and delicious stuffing that goes great with roast chicken, pork chops, turkey and more. Ingredients 1 cup quinoa 2 cups vegetable broth 4 TBSP unsalted butter 1 onion, chopped 4 ribs celery, diced 1 yellow squash, peeled and diced… 

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Filed Under: Gluten-Free, Side Dishes Tagged With: pistachios, quinoa, sage, squash, stuffing

Crispy Roast Potatoes

December 22, 2016 by delicieux Leave a Comment

Crispy Roast Potatoes Prep time: 10 minutes Cook time: 60 minutes Total time: 70 minutes Serves: 4 Planning on making roast potatoes this Christmas? Learn my secrets for crunchy, golden and crispy roast potatoes with rosemary, sage and garlic. Ingredients 700 g roasting potatoes (1 1/2 pounds) 1/2 tsp salt 3 tbs olive oil 1… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: crunchy, garlic, golden, potatoes, roast, rosemary, sage

Vegan Pumpkin Soup

December 6, 2016 by VespressoCooking Leave a Comment

Vegan Pumpkin Soup Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: This creamy pumpkin soup is sweet and savory, spicy, with subtle notes of sage, nutmeg and coconut. Ingredients 1,5 kg pumpkin – Butternut, Kabocha or Musquee de Provence 0.8 – 1l vegetable broth 3 Tbsp olive oil 1 medium… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Soups & Stews, Vegan Tagged With: carrot, coconut milk, leek, onion, pumpkin, sage, thyme

Crispy Baked Polenta

November 28, 2016 by VespressoCooking Leave a Comment

Crispy Baked Polenta Prep time: 5 minutes Cook time: 45 minutes Total time: 2 hours Serves: Oven baked polenta rectangles served with a tangy beurre noisette, walnut and sage sauce. Ingredients 1 + ½ cups cornmeal (300g) 6 cups water (1400 ml) 1 + ½ tsp salt (12g) 3 Tbsp olive oil (45ml) 3 Tbsp… 

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Filed Under: Side Dishes Tagged With: butter, cormeal, olive oil, polenta, sage, walnut

Squash Gnocchi With Sage Butter

November 23, 2016 by dizzybusyandhungry Leave a Comment

Squash Gnocchi With Sage Butter Prep time: Cook time: Total time: 1 hour Serves: 6-8 Hearty yet tender dumplings packed with the nutritional goodness of butternut squash and drenched in a buttery sage sauce. Ingredients 1 winter squash, such as butternut or acorn, quartered and seeded (about 2 pounds) 2 cups all-purpose flour, plus more… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: italian, pasta, sage, squash, winter

ROASTED PUMPKIN RAVIOLI WITH BROWN BUTTER, SAGE, AND PINE NUTS

November 21, 2016 by sugarlovespices Leave a Comment

ROASTED PUMPKIN RAVIOLI WITH BROWN BUTTER, SAGE, AND PINE NUTS Prep time: 1 hour, 30 minutes Cook time: 35 minutes Total time: 2 hours, 5 minutes Serves: 4  A delicious filling made of roasted pumpkin, ricotta and breadcrumbs, enveloped in a smooth, light, homemade pasta dough. Cooked in a brown butter, sage and pine nut sauce…. 

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Filed Under: Main Dishes Tagged With: italian, pine nuts, pumpkin, Ravioli, ricotta, sage

Pumpkin sage scones

November 10, 2016 by viktoriastable Leave a Comment

Pumpkin sage scones Prep time: Cook time: Total time: Serves: Pumpkin sage scones – tender buttery crumb, sugary crust and the most delicious, delicate pumpkin flavor, perfumed with mild sage, nutmeg and cinnamon. Ingredients pumpkin flour butter cream egg cinnamon sage nutmeg sugar Instructions View the full recipe at Viktoria’s Table →

Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: butternut squash, pumpkin, sage, scones, walnuts

Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion

October 27, 2016 by vintagekitty Leave a Comment

Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion Prep time: Cook time: Total time: Serves: These Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion are the perfect holiday appetizer! Ingredients pumpkin sage mozzarella onion eggs bread crumbs yogurt lemon herbs Instructions View the full recipe at Vintage Kitty →

Filed Under: Side Dishes, Snacks Tagged With: appetizer, caramelized onion, fried, mozzarella, pumpkin, sage

SMOKED CHEESE RAVIOLI WITH BROWN BUTTER SAGE WALNUT SAUCE

October 26, 2016 by sugarlovespices Leave a Comment

SMOKED CHEESE RAVIOLI WITH BROWN BUTTER SAGE WALNUT SAUCE Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 4  Smoked Cheese Ravioli with brown butter sage walnut sauce, a dish that literally takes 20 minutes to prepare, and has your taste buds dancing! Ingredients 1 package smoked cheese ravioli, Pasta Time… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: italian, parmigiano, pasta, quick, Ravioli, sage, walnuts

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