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Home » chickpea flour

Cecina, Tuscan Chickpea Flour ‘Flatbread’

February 6, 2018 by sugarlovespices Leave a Comment

Cecina, Tuscan Chickpea Flour ‘Flatbread’ Prep time: Cook time: 20 minutes Total time: 2 hour 25 minutes Serves: 4-6 Cecina, Tuscan Chickpea Flour ‘Flatbread’ is a simple, nutritious recipe, that is also vegan and gluten-free. It is a classic street food from the Tuscany Region, made of only a few ingredients: chickpea flour, water, e.v.o…. 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: appetizer, chickpea flour, extra virgin olive oil, italian, pepper, street food

Chickpea Tofu

November 22, 2017 by joparker Leave a Comment

Chickpea Tofu Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 people A great protein option for vegans and vegetarians which is easy and cheap to make. Ingredients 1 cup chickpea flour 2 cups water 1 tsp salt 1 tsp spices (optional) for example curry powder or smoked paprika Oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Vegan Tagged With: burmese tofu, chickpea flour, chickpea tofu, protein, tofu, vegan, vegetarian

Chickpea Beet Ravioli

October 20, 2017 by Snixy Kitchen Leave a Comment

Chickpea Beet Ravioli Serves: 4-6 Vibrant pink chickpea beet ravioli with herbed ricotta and fried beet chips. It’s love in a bowl. Ingredients Chickpea Beet Pasta Ravioli 2 small beets, peeled and sliced into eighths 2¾ cups + 1 tablespoons chickpea or garbanzo flour, plus more for rolling out pasta ½ cup tapioca starch or… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes Tagged With: #gluten-free, beet chips, chickpea flour, garbanzo flour, homemade pasta, parmesan, pasta, Ravioli, ricotta, sage

Corn Fritters

April 24, 2017 by joparker Leave a Comment

Corn Fritters Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2-3  Simple vegan corn and chickpea flour fritters make a great starter or snack at any time of the day. Ingredients 1/2 cup chickpea flour 1/2 cup water 1/2 cup frozen but thawed sweetcorn 4 tbsp extra virgin olive oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Snacks, Vegan Tagged With: chickpea flour, easy, fritters, pancakes, quick, sweetcorn

Indian Pancakes with spiced carrot filling

March 1, 2017 by discoverdelicious Leave a Comment

Indian Pancakes with spiced carrot filling Prep time: Cook time: Total time: Serves: 2 Indian Pancakes w/ a spiced carrot filling. Light, fluffy & satisfying. Not too spicy and totally vegan. Ingredients For the pancakes: neutral oil, such as groundnut oil, for frying 2 tsp cumin seeds 1 small green chilli, finely chopped 2 garlic cloves,… 

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Filed Under: Breakfast, Main Dishes, Vegan Tagged With: carrot, chickpea flour, healthy, indian, pancakes

Chickpea Flour Pancakes

February 28, 2017 by hurrythefoodup Leave a Comment

Chickpea Flour Pancakes Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 A fantastic savory pancake begging to be eaten with pickles and chutneys or yogurts and cream. East meets West with this beautifully, wonderfully healthy dish. Ingredients 1 cup chickpea flour (or besan/garbanzo flour) 1 cup water 1 tsp… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: besan, cheela, chickpea flour, chickpeas, chilla

TAHINI ALMOND COOKIES

January 9, 2017 by sugarlovespices Leave a Comment

TAHINI ALMOND COOKIES Prep time: 10 minutes Cook time: 12 minutes Total time: 22 minutes Serves: Tahini Almond Cookies, chewy delicious gluten-free, dairy-free and sugar-free nutritious cookies, fast and easy to make. Ingredients 100 g almond flour (or almond meal, or ground almonds) 35 g chickpea flour (if you want to omit chickpea flour, replace with… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: almond flour, chickpea flour, maple syrup, pistachios, tahini, vanilla

Classic Chocolate Chip Cookies

December 21, 2016 by urban_alchemy Leave a Comment

Classic Chocolate Chip Cookies Prep time: Cook time: Total time: Serves: Packed with protein a la chickpea flour, chocolate chips & superfood sweeteners like monk fruit extract, these classic chocolate chip cookies are sure to please all your holiday guests. Even the picky ones. (Vegan + Gluten-Free) Ingredients 1 cup COLD chickpea flour (we keep… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: chickpea flour, Chocolate Chip Cookies, chocolate chips, coconut nectar, cookies

Rosemary, Onion, & Feta Farinata Pizza

August 23, 2016 by moonandspoonandyum Leave a Comment

Rosemary, Onion, & Feta Farinata Pizza Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 1 pizza I’ve partnered with Mezzetta to bring you a delectable gluten free and vegan pizza! It takes only 20 minutes! Ingredients 1 cup chickpea flour (garbanzo bean flour) 1 cup water 2 tbs olive oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: basil, chickpea flour, farinata, feta cheese, socca

Socca Pizza

June 13, 2016 by wallflowerkitchen Leave a Comment

Socca Pizza Prep time: Cook time: Total time: Serves: The BEST socca pizza! With dairy-free cheese sauce. Ingredients 2 tbsp olive oil 1 cup chickpea flour 1 cup water ½ tsp garlic powder 1 tsp mixed dried Italian seasoning (basil, oregano etc.) Salt and pepper, to taste ½ cup tomato passata 2 tbsp tomato puree… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: chickpea flour, grain free, healthy

Asparagus Toast

May 16, 2016 by wallflowerkitchen Leave a Comment

Asparagus Toast Prep time: Cook time: Total time: Serves: A healthy, low-fat breakfast that’s high in protein and fibre! Ingredients 2 slices sourdough bread 4 tbsp chickpea flour (optional) 2 tbsp nutritional yeast (optional) 1 tsp black salt ½ tsp garlic powder Salt and pepper, to taste 10 asparagus spears Instructions View the full recipe… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Snacks, Vegan Tagged With: besan, chickpea flour, healthy, low fat

Rosemary Chickpea Flatbread

March 10, 2016 by pumpkinandpb Leave a Comment

Rosemary Chickpea Flatbread Prep time: Cook time: Total time: Serves: This Rosemary Chickpea Flatbread is soft, tender, on the table in 20 minutes! Oh and did I mention it’s naturally gluten free and vegan! Ingredients chickpea fava flour water salt pepper garlic, minced rosemary Instructions View the full recipe at pumpkin & peanut butter →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chickpea flour, chickpeas, flatbread, healthy, rosemary

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