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Home » polenta

FONTINA MUSHROOM STUFFED POLENTA BITES

January 28, 2018 by sugarlovespices Leave a Comment

FONTINA MUSHROOM STUFFED POLENTA BITES Prep time: Cook time: Total time: 1 hour 30 minutes Serves: 11 polenta bites Fontina Mushroom Stuffed Polenta Bites. Taking Italian tradition from the Holiday season and shrinking it down into a bite-sized, easy to eat, delicious morsels of polenta with a wonderful surprise of mushroom sauté surrounded by melted… 

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Filed Under: Kid-Friendly, Side Dishes, Snacks Tagged With: appetizers, baked, finger food, fontina, herbs, italian, mushrooms, polenta, thyme

Air Fryer Polenta “Fries”

November 22, 2017 by joparker Leave a Comment

Air Fryer Polenta “Fries” Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 people A new way to cook polenta! Enjoy with ketchup or your favourite sauce. Ingredients 1 cup / 165g polenta/ cornmeal 3 1/4 cups water 1 tsp salt 2 tsp dried herbs of your choice (optional) Oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: air fryer, cornmeal, polenta

Cheesy Pumpkin Chipotle Corn Grits with Garlic Roasted Veggies

November 2, 2017 by moonandspoonandyum Leave a Comment

Cheesy Pumpkin Chipotle Corn Grits with Garlic Roasted Veggies  Prep time: Cook time: Total time: Serves: A warm, hearty, and nourishing bowl of grits (polenta) chock full of pumpkin, chipotle peppers, and sharp cheddar cheese. This beautiful gluten free dish is topped off with tender and nutritious garlic roasted vegetables. A perfect autumn meal! Ingredients… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Side Dishes Tagged With: autumn, cheesy, chipotle, garlic, grits, polenta, pumpkin, roasted vegetables

Grilled Eggplant with Goat Cheese Polenta and Basil Pesto

September 12, 2017 by Floating Kitchen Leave a Comment

Grilled Eggplant with Goat Cheese Polenta and Basil Pesto Serves: 4 Grilled baby eggplant served over goat cheese polenta and topped with homemade basil pesto and tomatoes. An easy dinner that celebrates late summer produce! Ingredients For the Pesto: 1 cup firmly packed basil leaves 2 garlic cloves, peeled 2 tablespoons pine nuts, toasted 1/2… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: #gluten-free, basil, dinner, eggplant, goat cheese, grilling, pesto, pine nuts, polenta, summer, tomatoes

Lemon polenta cake & elderflower white chocolate ganache

July 24, 2017 by inthemoodforfood Leave a Comment

Lemon polenta cake & elderflower white chocolate ganache Cook time: 40 minutes Serves: one 20 cm cake A fresh and happy cake recipe that is perfect for summer! Ingredients 180 g Polenta 120 g Almond meal 90 ml Olive oil 100g Honey 3 Eggs 1/2 tsp Baking soda 1/2 tsp Baking powder 200 g White… 

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Filed Under: Desserts Tagged With: almond, cake, citrus, corn, cream, elderflower, flower, ganache, lemon, polenta, summer, syrup, white chocolate

Strawberry Apple Polenta Crisp

July 20, 2017 by moonandspoonandyum Leave a Comment

Strawberry Apple Polenta Crisp (Gluten Free, Vegan Option) A yummy sweet & tart gluten free fruit crisp with a delightful polenta topping! Ingredients Filling: 1 lb strawberries (approx. 3 cups), quartered 3 apples (any variety), peeled & finely chopped 2 tbs coconut sugar Coupons 1 tbs tapioca starch 1 tsp apple cider vinegar 1/4 tsp… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: "breakfast, #dessert, #gluten-free, apple, baking, crisp, crumble, pie, polenta, strawberry, vegan

Crispy Polenta Cakes

July 5, 2017 by yeprecipes Leave a Comment

Crispy Polenta Cakes Cook time: 40 minutes Total time: 1 hour Serves: 12 Crispy on the top and bottom and dense and creamy in the center. A delicious way to enjoy polenta. Ingredients Olive oil spray 2 cups coarse-or medium-grind polenta(yellow cornmeal) (about 11 ounces) 6 cups chicken broth Kosher Salt and freshly ground black… 

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Filed Under: Side Dishes Tagged With: italian, polenta

Herby Zucchini Tomato Baked Polenta takes 30 minutes to make and is baked to perfection with a topping of parmesan cheese | VEGETARIAN | DINNER | QUICK + EASY | Recipe at OatandSesame.com

Herby Zucchini Tomato Baked Polenta

June 2, 2017 by OatSesame Leave a Comment

Herby Zucchini Tomato Baked Polenta Prep time: 5 min Cook time: 30 min Total time: 35 min Serves: 8 Juicy summer tomatoes and sliced zucchini top this easy, 30 min Baked Polenta. Finished with parmesan and fresh herbs – it’s like a slice of summer garden pie. Ingredients polenta water Kosher Salt Olive oil dried… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Main Dishes, Side Dishes Tagged With: #gluten-free, comfort food, corn grits, easy, polenta, summer, tomatoes, under 30, zucchini

Quick Crispy Polenta Dippers

March 31, 2017 by toaster oven love Leave a Comment

Quick Crispy Polenta Dippers Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2  Quick Crispy Polenta Dippers with 3 Easy Sauces. A fuss-free toaster oven snack that’s perfect for game night! Ingredients 1/2 18-ounce package Precooked Polenta Cooking Spray 1/2-1 teaspoon Seasoning of Choice, such as Italian Seasoning, Chipotle Powder,… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Snacks, Vegan Tagged With: appetizer, easy, polenta, toaster oven

Baked Polenta with Mushrooms

March 17, 2017 by yeprecipes Leave a Comment

Baked Polenta with Mushrooms Prep time: 45 minutes Cook time: 15 minutes Total time: 60 minutes Serves: 4  Creamy polenta layered with cremini mushrooms and cheeses and then baked to deliciousness. Ingredients 8 oz cremini mushrooms, thinly sliced 12 oz white mushrooms, thinly sliced 1 1/2 cups coarse ground cornmeal 2 cups whole milk 3… 

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Filed Under: Main Dishes Tagged With: cheese, mushroom, polenta

Cauliflower Polenta with Japanese Mushrooms

February 10, 2017 by healthynibblesandbits Leave a Comment

Cauliflower Polenta with Japanese Mushrooms Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4  Lighten up your polenta with cauliflower! This cauliflower polenta is made with cauliflower rice and topped with sautéed shiitake and maritake mushrooms. Ingredients Cauliflower Polenta: 1 head of cauliflower (should yield about 1 pound of florets,… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: cauliflower, cornmeal, low carb, mushrooms, polenta, shiitake

Mushroom Ragu with Creamy Polenta

January 23, 2017 by discoverdelicious Leave a Comment

Mushroom Ragu w/ Creamy Polenta [Vegan] Prep time: Cook time: Total time: Serves: 4 Mushroom Ragu w/ Creamy Polenta. Satisfying, intense, warming. Vegan. Ingredients 2 medium onions, finely chopped 2½ tbsp olive oil 2 medium carrots, diced 2 sticks celery, chopped 5 cloves garlic, finely chopped 800g (=1.8 lbs) mixed mushrooms (chesnut, button and portobello… 

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Filed Under: Main Dishes, Soups & Stews, Vegan Tagged With: healthy, italian, mains, mushroom, polenta, ragu, stew

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