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Home » shiitake

Cauliflower Polenta with Japanese Mushrooms

February 10, 2017 by healthynibblesandbits Leave a Comment

Cauliflower Polenta with Japanese Mushrooms Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4  Lighten up your polenta with cauliflower! This cauliflower polenta is made with cauliflower rice and topped with sautéed shiitake and maritake mushrooms. Ingredients Cauliflower Polenta: 1 head of cauliflower (should yield about 1 pound of florets,… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: cauliflower, cornmeal, low carb, mushrooms, polenta, shiitake

Coconut Curried Noodle Soup

February 1, 2017 by inthemoodforfood Leave a Comment

Coconut Curried Noodle Soup Prep time: Cook time: Total time: Serves: This noodle bowl recipe is easy and only takes 20 minutes to make! No need to have super specific ingredients in your pantry. Ingredients Noodles Water Coconut milk Egg Kale stalks Shiitake mushrooms Peanuts Fresh mint Soy sauce Curry Coconut oil Garlic clove Fresh… 

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Filed Under: 30 Minutes or Less, Main Dishes, Soups & Stews Tagged With: coconut, curry, kale, noodles, Peanut, ramen, shiitake

Shiitake Tofu Lettuce Cups

February 29, 2016 by Faring Well Leave a Comment

Shiitake Tofu Lettuce Cups Prep time: Cook time: Total time: Serves: These shiitake tofu lettuce cups are oozing with Asian flavor. Its a savory sweet, with umami up the ying-yang, and a little crunch from the carrots and sesame seeds. The lettuce keeps it super fresh and easy to serve. Ingredients 4 fresh lettuce leaves… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: dinner, healthy, lettuce, shiitake, tofu

Vegetarian Mushroom ‘Bacon’

December 30, 2015 by Mary S. Leave a Comment

Vegetarian Mushroom ‘Bacon’ Prep time: 15 min Cook time: 45 min Total time: 1 hour Serves: Mushroom ‘bacon’ made with portobellos or shiitakes. Ingredients 8 oz. small shiitake or portobello mushrooms 3 T olive oil 1 tsp. gluten-free tamari ½ tsp. liquid smoke flavoring pinch salt or smoked salt ¼ tsp. smoked paprika Instructions View… 

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Filed Under: Vegan Tagged With: portobello, shiitake

One-Pot Vegan Veggie Miso Soup Noodles

May 27, 2015 by radiantrachels Leave a Comment

One-Pot Vegan Veggie Miso Soup Noodles Prep time: Cook time: Total time: Serves: A quick and nourishing meal that makes good use of the leftover produce in the fridge. Ingredients VEGGIE MISO SOUP: 8 fresh shiitake mushrooms ½ onion, thinly sliced 1 carrot, sliced ½” thick piece of ginger, juilienned 2 tbsp miso paste A… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: cilantro, kale, miso, mushrooms, noodles, one-pot, shiitake, tofu, vegetables

Kale and Shiitake Tom Yum

January 2, 2015 by the circus gardener Leave a Comment

kale and shiitake tom yum Prep time: Cook time: Total time: Serves: Tom yum is a hot, sour and spicy soup, from Laos and Thailand, traditionally including prawns or shredded chicken. In this vegan interpretation iron-rich kale and meaty shiitake mushrooms combine to make for a powerful, vibrant and truly life-affirming soup. Ingredients 200g kale,… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: asian, kale, mushrooms, shiitake, thai, Tom Yum

Freekeh Soup with Shiitake and Fennel

December 21, 2014 by Spaetzlegirl Leave a Comment

Freekeh Soup with Shiitake and Fennel Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 2-3 Don’t be put off by the picture. This is a wonderful recipe for a warming soup with loads of earthy flavours. The fennel, freekeh and shiitake combine to a real highlight during these cold and… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Soups & Stews, Vegan Tagged With: fennel, freekeh, mushrooms, shiitake

Cream of Shiitake Soup, Crispy Green Beans & Shallots

November 28, 2014 by threebeansonastring Leave a Comment

Cream of Shiitake Soup, Crispy Green Beans & Shallots Prep time: 15 minutes Cook time: 60 minutes Total time: 1 hour 15 minutes Serves: 6 Cream of Shiitake Soup, Crispy Green Beans & Shallots. Intense mushroom flavor without dairy. Ingredients ½ ounce dried shiitake mushrooms 2 quarts vegetable broth, divided 3 cups cauliflower florets 1½… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: comfort food, green beans, mushroom, paleo, shiitake

Spicy Tom Yum Coconut Noodles

November 23, 2014 by stylenectar Leave a Comment

Spicy Tom Yum Coconut Noodles Prep time: 5 minutes hands-on Cook time: Total time: 30 minutes or less Serves: 2-3 servings An insanely delish bowl of Thai comfort food that tingles the tastebuds, warms the insides AND satisfies our cravings for a rich bowl of creamy pasta without all the calories and carbs! Gluten Free…. 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Side Dishes, Snacks, Soups & Stews, Vegan Tagged With: appetizer, asian, coconut, comfort food, dairy free, grain free, healthy, kelp noodles, lemongrass, noodles, shiitake, spicy, thai, Tom Yum

Avocado BLT Wraps

September 4, 2014 by stylenectar Leave a Comment

Avocado BLT Wraps Prep time: Cook time: Total time: Serves: 4 Loaded with strips of meaty, thick-cut ‘bacon’ brimming with smoky-sweet-salty deliciousness tucked alongside fresh, juicy heirloom tomato, buttery avocado, crisp green lettuce and a thick creamy hemp mayo – these Avocado BLT’s are built to please! Ingredients collard avocado tomato hemp seed cashew EVOO… 

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Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Salads, Side Dishes, Snacks, Vegan Tagged With: avocado, bacon, BLT, collard, hemp, mayo, NORI, shiitake, tomato, vegan bacon, wrap

Thai Ginger and Garlic Noodle Bowl

May 2, 2014 by vanillaandbean Leave a Comment

Thai Ginger and Garlic Noodle Bowl Prep time: 30 minutes Cook time: 15 minutes Total time: Serves: 4 generous servings This Thai inspired noodle bowl is sweet and garlicky. Packed full of fresh veggies like shiitake mushrooms and cabbage, it’s pure comfort food. Ingredients 8 oz Rice Noodles or Bean Thread Noodles 2 Large Carrots… 

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Filed Under: Main Dishes, Vegan Tagged With: cabbage, coconut oil, mushrooms, Noodle, shiitake, Snow Peas, thai

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