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A Gathering of Veggie Deliciousness!

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Vegan mac ‘n cheeze 3 ways

September 5, 2016 by radiantrachels Leave a Comment

Vegan mac ‘n cheeze 3 ways Prep time: Cook time: Total time: Serves: This easy peasy mac ‘n cheeze is the perfect week night meal, whether you’re a university student or a busy parent. Use gluten-free pasta to make this a gluten-free dish! Ingredients pasta nutritional yeast potato carrot oil mustard salt pepper lemon juice… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: nutritional yeast, pasta

Pineapple Dole Whip Amaranth

August 30, 2016 by radiantrachels Leave a Comment

Pineapple Dole Whip Amaranth Prep time: Cook time: Total time: Serves: Have you ever tried amaranth porridge before? It’s like quinoa’s sticky cousin and it tastes fabulous paired with an icy cold Dole whip. Ingredients frozen pineapple coconut milk honey amaranth water Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: amaranth, coconut milk, pineapple

Creamy Vegan Lemon Dill Pasta

August 30, 2016 by radiantrachels Leave a Comment

Creamy Vegan Lemon Dill Pasta Prep time: Cook time: Total time: Serves: A fresh, zesty, and creamy summer pasta salad that is kind of a big dill. Ingredients pasta zucchini garlic lemons vegan sour cream Dijon mustard dill salt pepper Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: dill, lemon, pasta, sour cream, summer

Peach Poppyseed Pancakes

August 30, 2016 by radiantrachels Leave a Comment

Peach Poppyseed Pancakes Prep time: Cook time: Total time: Serves: This stack of peach pancakes makes you feel like you’re having peach crumble for breakfast. Ingredients millet flour oat flour baking soda baking powder poppyseeds honey cinnamon almond milk peaches Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: millet, oats, pancakes, Peach, summer

No-bake Roasted Strawberry Cheesecake

August 19, 2016 by radiantrachels Leave a Comment

No-bake Roasted Strawberry Cheesecake Prep time: Cook time: Total time: Serves: An easy no-bake cheesecake fit for any summer soiree. Ingredients cream cheese strawberries maple syrup vanilla extract honey coconut milk cookie crumbs coconut oil white chocolate matcha powder Instructions View the full recipe at Radiant Rachels →

Filed Under: Desserts, Kid-Friendly Tagged With: cheesecake, cream cheese, matcha, strawberry, summer, white chocolate

Strawberry-stuffed Almond Butter Power Balls

August 19, 2016 by radiantrachels Leave a Comment

Strawberry-stuffed Almond Butter Power Balls Prep time: Cook time: Total time: Serves: These no-bake snacks are designed to replenish many of the core nutrients lost after a major sweat sesh! Ingredients oats dates almonds coconut almond butter strawberries Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Raw, Snacks, Vegan Tagged With: almond, almond butter, dates, nuts, oats, strawberry

Summer Pesto Pasta with Charred Corn & Arugula

August 8, 2016 by radiantrachels Leave a Comment

Summer Pesto Pasta with Charred Corn & Arugula Prep time: Cook time: Total time: Serves: Summer is the season to put grilled corn on everything, including your pasta. Don’t have a grill, or it’s no longer summer? No worries! This easy skillet-method will lead to the same delicious charred taste. Ingredients basil spinach garlic almonds… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: arugula, corn, pasta, pesto, summer

Baked Furikake Tofu Sushi Bowl

August 5, 2016 by radiantrachels Leave a Comment

Baked Furikake Tofu Sushi Bowl Prep time: Cook time: Total time: Serves: Get delightfully crispy tofu with an oven using our easy vegan and gluten-free breading method! Ingredients tortilla chips sesame seeds seaweed salt oat flour coconut milk tofu rice rice vinegar cucumber carrot Instructions View the full recipe at Radiant Rachels →

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: japenese, NORI, rice, SEAWEED, sesame, sushi, tofu

Salted Caramel Corn Ice Cream Sandwiches

August 2, 2016 by radiantrachels Leave a Comment

  Salted Caramel Corn Ice Cream Sandwiches Prep time: Cook time: Total time: Serves: A sweet ‘n salty answer to all your summer questions. Ingredients vegan vanilla ice cream CARAMEL: coconut milk coconut sugar salt vanilla COOKIES: chia seeds coconut oil coconut sugar vanilla baking soda oats tortilla chips Instructions View the full recipe at… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: caramel, coconut, cookies, corn, ice cream, oats

Vegan Black Forest S’mores

July 26, 2016 by radiantrachels Leave a Comment

Vegan Black Forest S’mores Prep time: Cook time: Total time: Serves: Jazz up your s’mores with make-ahead cherry chocolate. Ingredients graham crackers vegan marshmallows chocolate cherries coconut milk Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Vegan Tagged With: cherry, chocolate, graham cracker, Marshmallow, no-bake, s'mores

Vegan Animal Style Fries

July 21, 2016 by radiantrachels Leave a Comment

Vegan Animal Style Fries Prep time: Cook time: Total time: Serves: 2 to 3  A vegan copycat version of In-N-Out’s famous animal style fries. So delicious you’ll not only question how this is vegan, but you’ll question the original. Ingredients potatoes carrots nurtional yeast mustard oil vegan mayo organic ketchup mustard relish onion Instructions View… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: fries, ketchup, mayonnaise, mustard, onion, potato, relish

Vanilla Crunch Espresso Almond Butter Cups

July 13, 2016 by radiantrachels Leave a Comment

Vanilla Crunch Espresso Almond Butter Cups Prep time: Cook time: Total time: Serves: Jumbo nut butter cups with a gooey centre and a crunchy surprise! Ingredients chocolate coconut oil espresso powder/ground coffee beans almond butter cereal Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: almond butter, candy, cereal, chocolate, nut butter

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