Hey everybody, it’s Sherrie from With Food + Love and today I’m bringing you the perfect side dish to add some warmth and depth to your dinner table. This Twice-Baked Curry-Spiced Butternut Squash with Cashew Cream and Scallions is jam-packed with flavor. Curry lovers, this one is for you! For all of you on the fence…
Roasted Butternut Squash Kale Salad with Orange-Sage Dressing
When it comes to conversating, there are sensitive topics for each of us that cause us to clam up or feel anxiety. For instance, ex boyfriends or girlfriends are red hot no-no’s for some people. The last time the gym was hit? Let’s bump that date up by 6 months and call it good. A…
Butternut Sage Biscuits & Gravy
Butternut Sage Biscuits & Gravy Prep time: Cook time: Total time: Serves: Warm fall flavors for your table this year. Ingredients Gravy 1/2 cup dry navy beans, or 1 1/2 cups cooked 2 1/2 to 3 cups vegetable broth 2 teaspoons pink salt, or to taste 1/3 cup yellow onion, roughly chopped 3 cloves of…
Butternut Squash Gnocchi with Butter Sage Sauce
Butternut Squash Gnocchi with Butter Sage Sauce Prep time: Cook time: Total time: Serves: Drop the gnocchi into the pot of rolling water (it works best if you stagger where you drop them) and cook for 3 to 4 minutes or until they pop up to the surface. Scoop out the gnocchi with a slotted…
Roasted Brussels Sprouts & Butternut Squash
Thanksgiving Side Dish: Roasted Brussels Sprouts & Butternut Squash Prep time: Cook time: Total time: Serves: Thanksgiving Side Dish: Roasted Brussels Sprouts, Butternut Squash, apples, and cranberries. This is one of the best veggie side dishes I’ve made! Ingredients 1 1b. Brussels sprouts, trimmed & halved 1 medium butternut squash, peeled & cut into 1/2…
Jalapeno Ginger Butternut Squash Soup
Jalapeno Ginger Butternut Squash Soup Prep time: Cook time: Total time: Serves: Jalapeno adds just enough heat to this butternut squash soup. A super easy weeknight dinner! Can be made vegan. Ingredients 2 tablespoons olive oil 1 medium onion, diced 1 cup carrots, diced 6 cloves garlic, chopped 2 tablespoons grated ginger 2 jalapeño chiles,…
Butternut Squash, Sweet Potato and Leek Hash
Hi friends it’s Sherrie, the girl behind With Food + Love. Autumn is in full swing and there is just so much to be excited about. The crisp cool air, warm hearty soups, hot tea and cappuccino, the beautiful root veggies at the farmers’ market, going apple and pumpkin picking, taking road trips to see the…
Butternut Squash Soup with Apples and Red Chile
Butternut Squash Soup with Apples and Red Chile Prep time: Cook time: Total time: less than an hour Serves: 6 servings The recipe yields a non-traditional butternut soup with bits of onion, apples, crunchy tortillas and pepitas, and spicy red chile. A great meatless meal! Ingredients Squash Puree’ 1.5 to 2 pound butternut squash, peeled,…
Butternut Squash and Sage Pesto Pasta from Dishing Up the Dirt
Hello Oh My Veggies readers! My name is Andrea and I am so honored to be sharing one of my recipes for Kiersten’s new Potluck section. I am so excited about this new development on Oh My Veggies and I cannot wait to see what other bloggers have in store for Potluck! My love for…
Slow Cooker Butternut Squash and Apples
Slow Cooker Butternut Squash and Apples Prep time: Cook time: Total time: Serves: Bring your applesauce to a new level of Fall love with the addition of butternut squash in the sweet and tasty side dish. Ingredients 2 1/2 pounds Butternut Squash (peeled and seeded) 2 1/2 cups Granny Smith Apples (cored) 1/2 Cup Brown…
Roasted Butternut Squash Soup
Roasted Butternut Squash Soup Prep time: Cook time: Total time: Serves: Roasting the squash before making this soup really adds something extra to the overall flavor of this soup. This is a nice, hearty soup perfect for a cold day. Ingredients olive oil butternut squash butter Spanish onion garlic cloves vegetable broth salt black pepper…
Butternut Squash Chipotle Chili with Avocado
Butternut Squash Chipotle Chili with Avocado Prep time: 20 mins Cook time: 60 mins Total time: 1 hour 20 mins Serves: 4 to 6 servings Hearty, spicy and sweet vegetarian chili made with butternut squash and black beans. Ingredients 1 medium red onion, chopped 2 red bell peppers, chopped 1 small butternut squash (1 1/2…
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