Vegetarian ‘Chicken’ and Leek Pie Prep time: Cook time: Total time: Serves: Using Quorn as a ‘chicken’ substitute, the chicken and leek filling is mixed with a flavoursome white sauce. It is housed in a hot water crust pastry. Served with potatoes and green vegetables, this pie is perfect for those slightly chilly days. Ingredients…
Wensleydale Cheese Tart
Wensleydale Cheese Tart Prep time: about 30 mins Cook time: 20-25 mins Total time: Serves: 3 Made with the delicious Wensleydale Cheese, these cheese tarts are made with a cheese sauce which is flavoured further with the addition of onion and nutmeg. The tart is then topped with breadcrumbs giving extra texture. Ingredients Shortcrust Pastry…