Baked Chai Oatmeal Cups

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Baked Chai Oatmeal Cups are a great way to take oatmeal on the go. You’ll love how easy they are to make and the cozy chai flavor.

Ingredients

2 cups old fashioned oats
½ teaspoon sea salt
¼ teaspoon cardamom
¼ teaspoon ginger
¼ teaspoon cinnamon
¼ teaspoon cloves
1 teaspoon baking powder
1½ cups REBBL ashwagandha chai elixir
⅓ cup egg whites
1 Tablespoon avocado oil or melted coconut oil
1 teaspoon organic vanilla extract
⅓ cup maple syrup
¼ cup chopped pecans

Instructions

View the full recipe at Eating Bird Food →