Banana Doughnuts with Caramel & Chocolate

Vegan, gluten-free, yeast-free, baked not fried donuts! With caramel & chocolate!

1/2 C Oat flour
1/2 C Sweet rice flour
1/4 C Coconut sugar
2 Tbsp Almond flour/Ground almonds
2 Tbsp Coconut flour
2 Tbsp Ground flaxseed
1 tsp Baking powder
1/2 tsp Baking soda
1 tsp Cinnamon
1/4 tsp Salt
1/2 C + 2 Tbsp Almond milk
1/3 C Mashed banana (approx 1 small banana)
3 Tbsp oil
1 tsp Vanilla extract
1 Recipe Date caramel (you will have leftovers)
50 g Dark chocolate/ 1/3 C Dark chocolate chips

View the full recipe at Coconut and Berries →