Banana Walnut Oat Pancakes

These gluten-free oat flour pancakes are naturally sweetened with bananas and held together with egg whites. Healthy banana bread for breakfast, anyone?

3 tbsp oat flour
1/2 banana, finely mashed
2 egg whites
1 tbsp chopped walnuts
1/2 tsp baking soda
Dash of cinnamon
Butter or oil spray for cooking

View the full recipe at Dani California Cooks →