Blueberry Coffee Cake

A tender and fluffy coffee cake bursting with fresh and flavorful blueberries. There is a brown sugar and cinnamon filling as well as a crunchy topping that sets this coffee cake over the top!

1/4 cup butter or melted coconut oil
1/3 cup sugar
1/4 cup honey
1 egg
1/2 cup almond milk
1/2 teaspoon lemon juice
1 cup all purpose flour
1 cup white whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 teaspoon cinnamon
1 teaspoon vanilla
1-2 cups blueberries

View the full recipe at That Girl Shannon →