Breakfast Cookies

Breakfast Cookies, cross between a cookie and a tea biscuit, easy, yummy and on the light side. Perfect way to start the morning and Valentine’s day.

1 3/4 cups flour
3 tablespoons corn starch
1/2 cup powdered sugar
1/4 cup butter
1/2 cup plain yogurt
zest of 1 lemon
1 teaspoon vanilla
1 tablespoon baking powder
pinch of salt

View the full recipe at An Italian in my Kitchen →