breakfast patatas bravas

A tapas classic turned into a hearty vegetarian breakfast! Perfect for any time of the day.

3 medium potatoes, chopped into small cubes
2 eggs
1/2 small red onion, minced,
3 garlic cloves, minced
2 Tsps smoked paprika
1/2 Tsp brown sugar
1 Tblsp red wine vinegar
1 can of chopped tomatoes
Salt and pepper, to taste
2 Tblsps mayonnaise
1 clove garlic, crushed
1 Tblsp olive oil

View the full recipe at Ciao Veggie →