Cauliflower Cheese Sauce Stuffed Sweet Potatoes

Cauliflower cheese sauce stuffed sweet potatoes with tempeh are easy to make vegan comfort food.

4 sweet potatoes
½ head of cauliflower
½ cup of nutritional yeast
½ cup of veggie broth or water
1 clove of garlic
½ tsp cayenne pepper
1 small chili pepper
1 tbsp white miso
1 tbsp lemon juice
1 tsp tahini
¾ cup of diced tempeh
1 tbsp balsamic vinegar
1 tbsp apple cider vinegar
4 sun-dried tomatoes
1 cup of kale
20 fresh basil leaves
⅓ cup of pecan nuts

View the full recipe at Green Evi →