Chia Pudding with Berries

This Chia Pudding with Berries and Blended Oats is pure heaven. A gluten-free and vegan healthy breakfast choice for any day.

15 g chia seeds
4 tbs rolled oats
200 ml milk of choice
pinch of salt
1 cup berries, fresh or frozen (raspberries, blueberries, strawberries,…)
1 ts brown sugar (can be replaced with regular)
2 ts pistachio cream
1 ts chopped white chocolate
1 ts chopped pistachio nuts
a couple raspberries of other berries for decoration

View the full recipe at Vibrant Plate →