Chilled Onion Green Chile Soup
Prep time: 20 minutes
Cook time: 30 minutes
Total time: 50 minutes
Serves: 5 – 6 cups
Stay cool this summer with this chilled soup made from three types of onion, Hatch/New Mexico green chile, and fresh herbs.
Ingredients
2 Tbsp. olive oil
1 large leek
2 large shallots
1 large yellow onion
1 cup chopped roasted New Mexico chile
3 cups vegetable broth
pine nuts
dollop sour cream
fresh herbs (thyme, oregano, chives)
Instructions
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